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Book the Restaurant, Then the Room: OpenTable Reveals the 2026 Top 100 Hotel Restaurants in America
OpenTable today revealed its 2026 Top 100 Hotel Restaurants in America, as new consumer research and dining data show that hotel restaurants are playing a bigger role in how Americans plan their travel, where to stay, and where to eat. Timed to the launch of its latest top dining list, OpenTable is also unveiling an evolution to Concierge, its AI-powered dining assistant, now available directly on the OpenTable homepage to power restaurant discovery and booking.
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New data shows restaurants are influencing where travelers go, where they stay and how they plan, with 61% of Americans having chosen a destination because of its food or restaurant scene SAN FRANCISCO, July 14, 2026 /PRNewswire/ -- OpenTable today revealed its 2026 Top 100 Hotel Restaurants in America, as new consumer research and dining data show that hotel restaurants are playing a bigger role in how Americans plan their travel, where to stay, and where to eat. Timed to the launch of its latest top dining list, OpenTable is also unveiling an evolution to Concierge, its AI-powered dining assistant, now available directly on the OpenTable homepage to power restaurant discovery and booking. OpenTable's latest dining insights show that hotel restaurants are playing a bigger role in how people plan where to go, where to stay and what to book before they arrive. 61% of Americans have chosen a destination because of its food or restaurant scene, and among respondents planning to travel this summer, 60% have booked a hotel specifically because of its restaurant.1 That momentum is showing up in reservations. OpenTable data shows hotel restaurant dining by travelers this year is up 13% year-over-year and up 7% across all diners.2 To help diners decide where to book next, OpenTable revealed the 2026 Top 100 Hotel Restaurants in America , a guide to the hotel dining rooms worth planning around.3 "Restaurants aren't just an itinerary line item anymore, they're the anchor. Our research backs this up, as half of Americans have booked a hotel specifically because of its restaurant,"1 said Matt Davis, Head of North America Hotels at OpenTable . "This year's Top 100 list spotlights the hotel hotspots worth traveling for, and with our AI Concierge helping diners get instant answers to their culinary questions, OpenTable is making it even easier to turn inspiration into a seat at the table." OpenTable's 2026 Travel and Dining Trends:
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