JFK Terminal 5 Welcomes New York's Iconic Culinary Brands as Redevelopment Continues

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NEW YORK, July 9, 2026 /PRNewswire/ -- This summer, travelers at Terminal 5 of John F. Kennedy International Airport can enjoy a range of new dining and shopping experiences, part of a multimillion-dollar refresh led by JetBlue, The Port Authority of New York and New Jersey, and Fraport USA. Once complete, the terminal will feature over 40 new shops, restaurants, communal spaces, and art installations inspired by New York City and its boroughs. To date, the Fraport New York team has welcomed nearly a dozen new arrivals. "At Terminal 5, we are creating more than an airport experience. We are creating a place that reflects the spirit of New York," said Jose Cuevas, vice president, Fraport New York, who is leading the concessions development. "The refresh is transforming the terminal, offering exceptional dining and retail experiences, art, entertainment, and thoughtfully designed gathering spaces that come together to foster discovery, comfort, and connection." In June alone, they celebrated the grand openings of several highly anticipated venues, including the renowned Italian food destination Eataly and distinctive New York culinary experiences like Nom Wah and The Halal Guys. Eataly unveiled a grand 3,800-square-foot restaurant, wine bar, and grab-and-go marketplace. The venue celebrates authentic Italian food and wine culture. In partnership with the Metropolitan Opera, the opening featured live performances by distinguished artists, showcasing works by Giacomo Puccini and Giuseppe Verdi. The program also included Leonard Bernstein's beloved "Maria" from West Side Story. Nom Wah is a charming 3,500-square-foot restaurant and bar that transports travelers to a vintage dim sum parlor reminiscent of the 1920s. The restaurant originally opened in Manhattan's Chinatown in 1920. Nom Wah is recognized as the city's oldest continuously operating dim sum restaurant. It is known for its handmade dumplings and classic dishes. The Halal Guys, a beloved Midtown food spot, started as a street cart and gained fame for its halal chicken and gyro platters served with pita bread and the signature white sauce. "Congratulations to JetBlue and Fraport USA for providing passengers with an authentic taste of New York as part of the $100 million refresh of JetBlue's flagship terminal," said JFK International Airport General Manager Teresa Rizzuto. "The addition of Ea...

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