Sysco Corporation · NYSE:SYY

Sysco — Investor Day (December 2009)

150 slides from Sysco's investor day presentation, Dec 14, 2009

  1. Slide 1: Investor Day, December 14, 2009

    December 14, 2009 Neil Russell Vice President, Investor Relations

  2. Slide 2: Forward-Looking Statements

    2 Forward-Looking Statements Certain statements made herein are forward-looking statements under the Private Securities Litigation Reform Act of 1995. They include statements regarding: the expected cost, timing and benefits of the Business Transformation Project, including the company's ability to

  3. Slide 3: Bill DeLaney, Chief Executive Officer

    December 14, 2009 Bill DeLaney Chief Executive Officer

  4. Slide 4: Agenda

    2 Sysco Overview A Brief Look Back- First Four Decades as a Public Company Update - Current Business Environment and Outlook Moving Forward Agenda

  5. Slide 5: Sysco's Leadership Position

    3 The global leader in foodservice distribution Forty year history of consistent success FY 2009 sales of $37 billion Serve $200+ billion foodservice and hospitality market Commitment to operational excellence Sysco's Leadership Position

  6. Slide 6: Leadership Position (Continued)

    Leadership Position (Continued) 4 Broad reach - 400,000 customers Depth of product selection - over 400,000 products, including approximately 40,000 Sysco Brand products 47,000 talented and committed employees Deliver over 1.2 billion cases of food and related products every year Only major publicly

  7. Slide 7: Diversified customer mix

    5 10% (CHART) 11% Customer Type Sysco has a diversified customer mix FY09 Sales By Customer Type

  8. Slide 8: Diversified product mix

    6 18% 18% 14% 11% 10% 8% 8% 5% 3% 3% Products Sysco has a diversified product mix (CHART) 2% <1% - Medical Canned & Dry Products Frozen Fruits, Vegetables, and Bakery Dairy Poultry Fresh Produce Paper & Disposables Janitorial Beverage Seafood 2% Equipment Fresh & Frozen Meats 19% FY09 Sales By Produ

  9. Slide 9: Sysco's Competitive Landscape

    7 Sysco's Competitive Landscape ($200+ Billion Primary Market) Sysco 17% US Foodservice 9% PFG: 5% Remaining Top 50 13% Other 56% Market Overview Source: 2008 ID Access Report

  10. Slide 10: Competitive Advantages

    8 Competitive Advantages Approximately 8,000 Marketing Associates 50,000 Comprehensive Business Reviews Annually Premier Customer Service 98% service rate Differentiated Brand Supply Chain Initiatives XY Routing Warehouse Systems RDC's Transportation Management Continuous Investment in the Business

  11. Slide 11: Agenda

    9 Sysco Overview A Brief Look Back- First Four Decades as a Public Company Update - Current Business Environment and Outlook Moving Forward Agenda

  12. Slide 12: Sysco History - 1970's

    Sysco History - 1970's Foodservice industry - early years Completed 30 acquisitions FY79 industry size = $49B FY79 SYY sales of $1B FY79 operating income = $31M FY79 net income = $16M 10 Sysco market share 2%

  13. Slide 13: Sysco History - 1980's

    Sysco History - 1980's Completed 47 acquisitions Acquisition of CFS Continental filled out U.S. geographical presence FY89 industry size = $87B FY89 SYY sales of $7B FY89 SYY operating income = $229M FY89 SYY net income = $108M 11 Sysco market share 8%

  14. Slide 14: Sysco History - 1990's

    Sysco History - 1990's Completed 22 acquisitions First specialty meat company acquired FY99 industry sales = $140B FY99 SYY sales of $17B FY99 SYY operating income = $668M FY99 SYY net income = $362M 12 Sysco market share 12%

  15. Slide 15: Sysco History - 2000's

    Sysco History - 2000's Completed 54 acquisitions to date FreshPoint in 2000 establishes specialty produce company SERCA in 2002 and Pallas Foods in 2009 establishes international presence FY09 industry sales = $215B FY09 SYY sales of $37B FY09 SYY operating income = $1.9B FY09 SYY net income = $1.1B

  16. Slide 16: Sysco's Growth Has Outpaced the Industry

    14 10 Year CAGR - Sysco vs. Total Industry (1) Note: (1) Foodservice industry sales were converted to a Sysco fiscal year basis by taking the average of current and prior calendar years. Sources: Technomic, Sysco internal reporting (CHART) Sysco's Growth Has Outpaced the Industry

  17. Slide 17: Agenda

    Sysco Overview A Brief Look Back - First Four Decades as a Public Company Update - Current Business Environment and Outlook Moving Forward 15 Agenda

  18. Slide 18: Current Business Environment & Outlook

    16 Current Business Environment & Outlook October 2008 - September 2009 most difficult period in industry history Volume trends appear to be stabilizing Still down versus two years ago Deflation remains an issue - currently 3% - 4% Cautious optimism looking forward Pace and extent of recovery not cl

  19. Slide 19: Agenda

    Sysco Overview A Brief Look Back- First Four Decades as a Public Company Update - Current Business Environment and Outlook Moving Forward 17 Agenda

  20. Slide 20: Moving Forward

    18 Moving Forward Sysco remains committed to enhancing economic value Improve daily execution by leveraging existing competitive advantages Optimize core business by transforming key business processes Explore and assess opportunities to expand core business and enhance capabilities Adjacent busines

  21. Slide 21: Optimizing Our Core Business

    19 Optimizing Our Core Business Balance market share growth and profitability Leverage our scale advantages while remaining highly responsive to customer needs More effectively integrate enterprise-wide capabilities Utilize technology to facilitate business transformation Invest in value added capab

  22. Slide 22: Focus on Core Business

    20 Focus on Core Business Enhance existing customer relationships Retention of current accounts Account penetration Grow number of customers Grow by acquisitions Improve productivity in all aspects of the business Sysco's Primary Market =$200+ Billion Illustration (CHART) Existing Customers $37 B Sy

  23. Slide 23: Good things

    Good things Sysco

  24. Slide 24: Ken Spitler, Vice Chairman, President & COO

    Ken Spitler Vice Chairman, President, & COO December 14, 2009

  25. Slide 25: Who We Were

    Who We Were... Founded by John Baugh in 1969, SYSCO - a Systems and Services Company - became a public company on March 3, 1970 A company founded on strong values, ethics, and the overall goal of helping our customers succeed By the late 70s, Sysco Employed 1,100 sales representatives out of a 5,200

  26. Slide 26: Early Years

    Early Years Approximately 2,000 items Pricing remained relatively stable Not as many customers; not as many competitors All of an MA's work was done by hand Product lines quickly grew to include limited produce, a few cleaning supplies and paper supplies and paper supplies and paper supplies and pap

  27. Slide 27: A History of Growth and Innovation

    4 A History of Growth and Innovation Jan. 1981 - Listing on the NYSE 1984 - SYGMA was created 1986 - Introduced line of disposable ware 1988 - Acquired CFS Continental to more effectively serve the contiguous US 1994 - ARAMARK awarded Sysco significant additional business March 2002 - acquisition of

  28. Slide 28: Business Segments

    5 5 Of the two-thirds sales that are restaurants, approximately 50% are independent restaurants and 50% are chain restaurants On average, Sysco has 35% - 40% of its best independent customers' share of wallet SYGMA serves only chain customers Broadline, our core business, serves multiple customer ty

  29. Slide 29: Who We Are Today

    Who We Are Today... Over 400,000 products, including approximately 40,000 Sysco Brand products 186 distribution facilities serving approximately 400,000 customers Leading foodservice provider in North America Deliver over 1.2 billion cases of food and related products every year 6

  30. Slide 30: Operational Excellence

    Sysco Operational Excellence

  31. Slide 31: Strong Sales Growth

    8 (CHART) 20-year CAGR 9% Strong Sales Growth

  32. Slide 32: Operating Income

    Operating Income Operating Income 9 20-year CAGR 11%

  33. Slide 33: Cases Per Error

    Cases Per Error 10 Cases Cases Per Error1 Note: (1) One error per number of cases shipped. For example, in FY01, Sysco experienced one error for every 381 cases shipped, but reduced that rate to one error for every 1,359 cases shipped in FY09. Cases Per Error has improved 257% since FY01

  34. Slide 34: Warehouse Cases Per Manhour

    Warehouse Cases Per Manhour 11 Warehouse Cases Per Manhour has improved 53% since FY00 Note: Data for Sysco US Broadline companies

  35. Slide 35: Cases Per Trip

    Cases Per Trip 12 Improvements drive real savings Cases Per Trip has improved 22% since FY00 Note: Data for Sysco US Broadline companies

  36. Slide 36: Case Per Trip Improvement

    Case Per Trip Improvement 13 For example, if 50,000 cases are delivered each day at a typical US Broadline company FY2009: 711 cases per trip = 70 trucks FY2000: 585 cases per trip = 85 trucks Approximately 15 less trucks on the road each day at 72 US Broadline facilities Results in 1,080 fewer rout

  37. Slide 37: Inventory Shrink

    Inventory Shrink 14 $42 million in savings in FY091 Improvement over time Note: Shrink percentages shown reflect U.S. Broadline only. (1) Savings based on comparison of actual shrink expense to proforma expense at FY00 levels. Shrink Expense has decreased 57% since FY00

  38. Slide 38: Focus On Safety Yields Benefits

    Focus On Safety Yields Benefits 15 Note: Industry rates for 2008 and beyond have not yet been published. (1) Data reflects Sysco's fiscal year (2) Data reflects calendar year (3) Annualized data as of 1st fiscal quarter 2010 (CHART)

  39. Slide 39: Case Volumes Stabilizing

    Case Volumes Stabilizing 16 Update: Good News Percent Change in Case Volume June 28 - November 28 (CHART) 0%

  40. Slide 40: We're Not Standing Still

    We're Not Standing Still ... 17 Operations Technology Current initiatives deliver near-term incremental value Continuous improvement is at the core of what we do every day Leverage Sales Growth and Take Market Share Marketing

  41. Slide 41: Marketing Initiatives

    Marketing Initiatives Create rich web interface to enhance customer experience Serve new segment of customers seeking better purchasing tools 18 Improved Order Management System Implement Sophisticated Pricing Strategy Guidance for marketing associates to optimize pricing by market and customer Leve

  42. Slide 42: Improve Existing Operating Processes

    Improve Existing Operating Processes 19 Standardize and simplify warehouse system settings across all operating companies Utilize discrete engineered labor standards for warehouse activities Complete rollout of activity-based compensation Reduce miles driven through improved route mapping Equipment

  43. Slide 43: Current Technology Initiatives

    Current Technology Initiatives 20 Improve order selection process Update pallet scanning technology Improve productivity, efficiency and customer satisfaction Projects in various stages of implementation, expect completion by the end of FY11 Update Existing Technology Implement New Technology Comput

  44. Slide 44: Laying The Foundation For Future Growth

    Laying The Foundation For Future Growth Sysco's core principles The value of the Sysco enterprise is more important than any one Operating Company- and therefore must be optimized first Continually improve efficiency and productivity Provide customers the finest quality products at the best price He

  45. Slide 45: Good things

    Good things Sysco

  46. Slide 46: Larry Pulliam, EVP Foodservice Operations

    Larry Pulliam Executive Vice President - Foodservice Operations December 14, 2009

  47. Slide 47: Leveraging Our Capabilities

    Leveraging Our Capabilities 2 Utilize Broadline capabilities to operate more efficiently Develop processes to help customers succeed Identify opportunities for savings Utilize scale more effectively Provide opportunities for profitable sales growth Contract Sales SYGMA Specialty Companies (Meat, Pro

  48. Slide 48: Contract Sales Growth Opportunities

    Contract Sales Growth Opportunities 3 Source: Technomic, Inc.; internal data Note: (1) Sysco's Primary Market includes the United States and Canada. Foodservice Independents include small chains. Note: (1) Sysco's Primary Market includes the United States and Canada. Foodservice Independents include

  49. Slide 49: Aggressively Pursuing New Business

    Aggressively Pursuing New Business 4 New Business Targeted Potential Opportunity With Existing Customers Pursuing Profitable Sales Growth

  50. Slide 50: New Tools To Help Customers Succeed

    New Tools To Help Customers Succeed Customer Supply Chain Specialty Companies Sourcing 5 Sysco Broadline Companies One face to the customer

  51. Slide 51: Corporate Multi Unit Business Review Process

    Corporate Multi Unit Business Review Process Process Process 6 Meet customers' needs to retain and grow business Supply Chain Sourcing Specialty Companies

  52. Slide 52: SYGMA And Specialty Companies

    SYGMA And Specialty Companies 8 Specialty Meat Companies

  53. Slide 53: Specialty companies and SYGMA coverage

    9 1 International Food Group 17 Hotel Supply 33 Produce 20 SYGMA 1 Asian 15 Meat 2 RDC Broad Geographic Coverage

  54. Slide 54: Improving Profitability at SYGMA

    Improving Profitability at SYGMA 10 Profitable Sales Growth Operating Efficiencies and Expense Reduction Increase organic growth opportunities Annual business reviews with top customers Increase warehouse productivity Decrease occupancy costs per case/increase energy savings Reduce miles driven Opti

  55. Slide 55: Specialty Meat Companies

    Specialty Meat Companies 11 In 1999 Sysco began acquiring the finest "Center of the Plate" specialty meat purveyors across the country Answers high demand from customers for the highest quality portion-cut fresh steaks and chops 1999 2001 2003 2005 2007 2009

  56. Slide 56: Specialty Meat Companies

    Specialty Meat Companies 12

  57. Slide 57: Specialty Meats Initiatives

    Specialty Meats Initiatives 13 Transition outlying territories and routes to Broadline companies Aligning Sysco Specialty Meat Companies (SSMC) sales reps to manage the Broadline "Center of the Plate" category in remote markets SSMC group collaborating with Sysco Multi-Unit team to accelerate growth

  58. Slide 58: Specialty Produce Companies

    Specialty Produce Companies 14 In 2000, Sysco began the specialty produce division by acquiring FreshPoint Since 2000, FreshPoint has acquired and integrated 13 produce distributors Answered certain customers' need for more frequent deliveries of perishable produce products, customized value added p

  59. Slide 59: Specialty Produce Companies

    Specialty Produce Companies Specialty Produce Companies 15

  60. Slide 60: FreshPoint Initiatives

    FreshPoint Initiatives 16 Leverage Value Added network to support Sysco and SYGMA to obtain Corporate Multi Unit (CMU) business Leverage central procurement and food safety capabilities to grow sales with CMU accounts Review acquisition growth opportunities to increase distribution capabilities Depl

  61. Slide 61: Guest Supply

    Guest Supply 17 Profitable Sales Growth Operating Efficiencies Complete efficiency improvement program at all warehouses Reduce inventories through SKU rationalization Continue consolidation of distribution centers Increase sales to management companies Create buying guide to increase account penetr

  62. Slide 62: International

    International 18 Profitable Sales Growth Operating Efficiencies Sell deeper into existing accounts Expand into new countries and concepts Improve purchasing process to reduce inventory levels Optimize capacity and configuration of existing facilities to accommodate growth Focus on expanded relations

  63. Slide 63: Summary

    Summary Substantial opportunities exist for contract sales Continue to refine SYGMA model to improve profitability Leveraging our capabilities to grow profitably Integrate Broadline capabilities to improve efficiency Utilize scale more effectively Help our customers succeed 19

  64. Slide 64: Good things

    Good things Sysco

  65. Slide 65: Bill Day, SVP Merchandising and Supply Chain

    December 14, 2009 Bill Day Senior Vice President Merchandising and Supply Chain Management

  66. Slide 66: Delivering Value To Our Key Stakeholders

    Delivering Value To Our Key Stakeholders 2 Merchandising Sourcing Demand Planning & Inventory Management RDC Strategy and Operations Transportation Management Supply Chain Management Merchandising and Supply Chain Organization

  67. Slide 67: Merchandising and Supply Chain Mission

    Merchandising and Supply Chain Mission Create Competitive Advantage to Support Profitable Sales Growth 3 Strengthen Strategic Supplier Relationships Support Operating Companies Reinvigorate Sysco Brand

  68. Slide 68: Create Value for Key Stakeholders

    Create Value for Key Stakeholders Create Value for Key Stakeholders 4

  69. Slide 69: Strategic Supplier Relationships

    Strategic Supplier Relationships Strategic Supplier Relationships 5

  70. Slide 70: Collaborative Growth Planning

    6 Collaborative Growth Planning Social Media Research (test traffic drivers) NE Flour Expansion Baked Goods Growth Program New efficient replenishment programs launch Continue to leverage current programs to grow earnings and build on RDC success FY 2011 Plans Finalized Quarterly Update Illustration

  71. Slide 71: What the Supplier Needs From Sysco

    Today Tomorrow's Differential Growth OpCo Support Access to Reporting Needs MA Training Corporate Influence OpCo Participation MA Training Supply Chain Collaboration Corporate Category Management National Commercial Event Input Merchandising Funds for Case Generating Events Supply Chain Intimacy OpC

  72. Slide 72: Perform Category Management

    Perform Category Management Perform Category Management 8

  73. Slide 73: New Partnerships Add Value

    New Partnerships Add Value 9 Supplies on the Fly ECOLAB More than 10,000 new accounts Estimated $11 to $12 billion market $260 million in Sysco U.S. Broadline sales

  74. Slide 74: History of Sysco Brand

    History of Sysco Brand 10 John Baugh, Sysco Founder, created the Sysco Brand in 1980 First true foodservice distributor brand In conjunction with the Sysco Brand, formed Sysco's Quality Assurance Program - setting quality standards in the industry The Sysco Brand portfolio expanded over the years to

  75. Slide 75: Redefine Sysco Brand Strategy

    Redefine Sysco Brand Strategy 11 Historically, Sysco Brand experienced rapid growth and was very successful In recent years, we lost focus on the Brand, but have recently established a strategy to reinvigorate the Brand, including: Simplifying and standardizing the Brand for Marketing Associates and

  76. Slide 76: Sysco Brand Adds Significant Value

    Sysco Brand Adds Significant Value 12 12

  77. Slide 77: Brand Positions Have Been Refined

    RELIANCE - Good value for the price, more consistent than other economy labels and provides a lower cost option for all types of food service operations. Brand Positions Have Been Refined Economy Labels CLASSIC - Good or better quality than national and leading distributor brands; providing more val

  78. Slide 78: Quality Assurance Program

    Quality Assurance Program Quality Assurance Program 14

  79. Slide 79: Sysco's National Supply Chain Map

    Sysco's National Supply Chain Map 15 Sysco Operates 186 Distribution Locations 47,000 Employees Serving 400,000 Customers

  80. Slide 80: When Our Customers Win, We Win

    When Our Customers Win, We Win Sysco is moving from a fragmented state, to an end-to-end vision By transforming its supply chain, Sysco is building an infrastructure of systems, facilities, people and processes that lower costs, that are reliable, safe, resilient, agile and green Demand management a

  81. Slide 81: RDC Network

    RDC Network 17 OpCo RDC *Projected Cross Docking DALLAS/FORT WORTH, TX AREA* ATLANTA, GA* FRONT ROYAL, VA ALACHUA, FL SALT LAKE CITY, UT* HAMLET, IN

  82. Slide 82: RDC Service Levels - Northeast

    RDC Service Levels - Northeast Northeast Network Customer Service Levels (Cases) RDC Items vs. Supplier Direct 18 (CHART)

  83. Slide 83: RDC Service Levels - South

    19 South Network Customer Service Level (Cases) RDC Items vs. Supplier Direct RDC Service Levels - South (CHART)

  84. Slide 84: Transportation Key Metrics

    Transportation Key Metrics 20 U.S. Broadline U.S. Broadline (CHART)

  85. Slide 85: Transportation Management

    Transportation Management 21 21 Fuel Savings achieved through utilization of alternative modes In millions 1 Note: (1) Reflects savings compared to shipment using truck transportation only Intermodal refers to the combination of rail and truck shipping methods. FY 2009 Fuel Savings

  86. Slide 86: RDC Capabilities and Benefits

    RDC Capabilities and Benefits 22 22

  87. Slide 87: Inside the RDC

    Inside the RDC Inside the RDC 23

  88. Slide 88: Inside the RDC

    Inside the RDC Inside the RDC 24

  89. Slide 89: Inside the RDC

    Inside the RDC Inside the RDC 25

  90. Slide 90: Recap

    Recap Forming strategic relationships with our suppliers through sales planning and supply chain collaboration Re-focusing, simplifying and re-building Sysco Brand Supporting our Operating Companies with training, promotions, supplier sales coordination, product and customer support Building a world

  91. Slide 91: Good things

    Good things Sysco

  92. Slide 92: Jim Hope, EVP Business Transformation

    Jim Hope Executive Vice President - Business Transformation December 14, 2009

  93. Slide 93: Business Transformation

    Business Transformation 2 Sales & Marketing Improve sales force productivity Enhance customer experience Reduce cost to serve Shared Services Centralize task- based work Support sales force Data Management Develop enterprise-wide view Leverage data to make better decisions Improve Execution Reduce C

  94. Slide 94: This Is More Than Just An IT Project

    This Is More Than Just An IT Project SAP is the foundation Innovative Processes Vision Transformation Develop a foundation that is bold and transformational Capture the most benefits with the least complexity Generate significant ROI Create value for shareholders, employees and customers Key Project

  95. Slide 95: Guiding Principles

    Guiding Principles Create strategic competitive advantage Optimize the core business by reducing complexity, redundancy and inefficiency of business processes and supporting technologies Operate as a seamless single collaborative entity Redefine the customer experience to further differentiate our p

  96. Slide 96: The Roadmap

    The Roadmap Vision and Detailed Requirements Preliminary Design Detailed Design Business Blueprinting Realization Preparation Go-Live and Support February - March 2009 April - June 2009 June - September 2009 Dec. 2008 - Early 2009 3-4 years Build Integrate and Test Final Prep/ Cut-Over We Are Here 5

  97. Slide 97: Deployment Approach

    Deployment Approach One Broadline operating company deployed in early 2011 A five month stabilization period follows Thereafter, deploy waves of multiple operating companies through 2013 Broadline companies will be deployed first RDCs, SYGMA and Canada will be deployed last 6

  98. Slide 98: Sales Force Productivity

    7 7 Sales Force Productivity Current Daily MA Activities Administration 40% Sales 25% Travel 25% Consultation 10%

  99. Slide 99: Significantly Enhance the Customer Experience

    Significantly Enhance the Customer Experience Sysco will have a comprehensive customer interaction approach influenced by customer satisfaction and customer profitability Self-Service Customer Service Representatives Inside Sales New Market Manager Customer Resource Manager Business Specialist Custo

  100. Slide 100: Profitably Manage Customer Segments

    Profitably Manage Customer Segments Enhanced Order Management System CSR Inside Sales New Market Manager Customer Resource Manager Business Specialist Customer Service Models: High Touch Frequent Customer Resource Manager attention Provides most visibility into Customer's spend and buying patterns s

  101. Slide 101: Current eSysco Web Interface

    Current eSysco Web Interface 10 Handles significant sales volume, but updates are necessary to grow sales and enhance customer experience

  102. Slide 102: Future Web Interface

    Future Web Interface 11 Will provide a rich online customer experience

  103. Slide 103: Product Information

    Product Information 12 Detailed information about product nutrition, similar products, recipes and videos

  104. Slide 104: Shared Services

    Shared Services Helps Sysco become the easiest to do business with Intended to accelerate integration and time-to-benefit of future acquisitions 13 Includes all major business areas, including sales, finance, procurement, supply chain, maintenance, earnings optimization and human resources Utilizes

  105. Slide 105: Data Management Improves Transparency

    Data Management Improves Transparency 14 Make better decisions faster

  106. Slide 106: What We Expect The Future State To Be

    What We Expect The Future State To Be Suppliers more involved in planning processes Enhanced category management Sysco is easier to do business with 15 Increased opportunities for profitable sales growth Increased productivity and efficiency Better information to make better decisions Consistent, ea

  107. Slide 107: Significant Opportunities Remain

    16 Significant Opportunities Remain Business Transformation Retain existing customers Grow share of wallet Take market share (CHART) Existing Customers Potential Opportunities $37 B Sysco FY09 Sales Sysco's Primary Market = $200+ billion Illustration Opportunities to Grow Share of Wallet

  108. Slide 108: Good things

    Good things Sysco

  109. Slide 109: Chris Kreidler, EVP and Chief Financial Officer

    Chris Kreidler Executive Vice President, Chief Financial Officer December 14, 2009

  110. Slide 110: Financial Perspective

    Financial Perspective Sysco's History Strong industry growth Sales growth in excess of industry growth Attractive earnings growth Continuous investment in the business Solid balance sheet Strong ROIC 2 Remain committed to continuous improvement Sysco's Future Moderate industry growth Sales growth in

  111. Slide 111: Sysco's History - Financial Perspective

    Sysco's History Financial Perspective

  112. Slide 112: Steady Industry Sales Growth

    4 (CHART) 20-year CAGR 5% Steady Industry Sales Growth Industry Sales ($ billions)

  113. Slide 113: Strong Sysco Sales Growth

    5 (CHART) 20-year CAGR 9% Strong Sysco Sales Growth Sysco Sales ($ billions) Sysco has outpaced industry growth by ~4 points annually

  114. Slide 114: Strong Cash Flow Generation

    6 Strong Cash Flow Generation Cash Flow from Operations ($ billions) (CHART) 6 20-Year CAGR 10%

  115. Slide 115: Sustained Earnings Growth

    Sustained Earnings Growth Sustained Earnings Growth 7 Sysco has NEVER reported an annual loss in its 40-Year History 20-year CAGR 12% Sysco Net Earnings ($ billions)

  116. Slide 116: Prudent and Disciplined Use of Cash

    Prudent and Disciplined Use of Cash 8 8 (CHART) $ in billions

  117. Slide 117: Top Tier Return On Invested Capital

    9 Top Tier Return On Invested Capital Return on Invested Capital (CHART) 9 LTM (1) S&P Average 13% Note: (1) Last twelve months as of 9/30/09

  118. Slide 118: Plenty of Liquidity

    Plenty of Liquidity 10 Operating cash flow of $1.6 billion in FY2009 Corporate issuer rating of AA- Highest ratings for short-term debt Standard & Poor's = A1+, Moody's = P-1 Strong credit ratings Sysco has substantial liquidity and a strong balance sheet Zero debt maturities in FY10-11 and only $65

  119. Slide 119: Solid Capital Structure

    11 (CHART) (CHART) $2.5 B $1.1 B $1.4 B Debt Maturity by Year (Face Value, $Millions) Solid Capital Structure

  120. Slide 120: Sysco's Future - Financial Perspective

    Sysco's Future Financial Perspective

  121. Slide 121: Sysco Has Consistently Grown Faster Than The Industry

    13 Indexed Sales Growth 5-Year CAGRs Sysco Has Consistently Grown Faster Than The Industry Industry growth is moderating (CHART)

  122. Slide 122: Focus On Increasing Market Share

    Focus On Increasing Market Share 14 Sysco 2009 Sales Illustration (CHART) Existing Customers Potential Opportunities $37 B Sysco FY09 Sales Sysco's Primary Market = $200+ Billion Opportunities to Grow Share of Wallet New growth opportunities driven by business transformation

  123. Slide 123: Business Transformation Provides New Opportunities

    Business Transformation Provides New Opportunities Opportunities Opportunities 15 Provides Path To Improved Profitability Increase Sales Reduce Operating Costs Make Better Decisions

  124. Slide 124: Business Transformation Requires Multi-Year Investment

    Business Transformation Requires Multi- Year Investment 16 (CHART) Total cash expenditures estimated to be $900 million, including $750-$800 million in incremental spend Estimated Total Cash Expenditures ($ millions)

  125. Slide 125: Business Transformation Yields Significant Long-Term Benefits

    Business Transformation Yields Significant Long-Term Benefits 17 2010 2011 2012 2013 2014 2015 Incremental EPS Impact ($0.05) ($0.09) ($0.17) $0.00 $0.23 $0.34 Cumulative EPS Impact ($0.07) ($0.15) ($0.33) ($0.33) ($0.10) $0.24 EPS Impact YOY ($0.04) ($0.04) ($0.09) $0.17 $0.23 $0.11 Projected Incre

  126. Slide 126: Sysco Expects to Generate Significant Cash

    Sysco Expects to Generate Significant Cash 18 18

  127. Slide 127: Good things

    Good things Sysco

  128. Slide 128: Bill DeLaney, Chief Executive Officer

    December 14, 2009 Bill DeLaney Chief Executive Officer

  129. Slide 129: Enhancing Economic Value - Return On Invested Capital

    Enhancing Economic Value 2 Return On Invested Capital

  130. Slide 130: Enhancing Economic Value

    3 Enhancing Economic Value Opportunities Capabilities Expectations

  131. Slide 131: Opportunities

    4 Opportunities Sysco's primary market exceeds $200 billion Sysco market share is approximately 17% Well positioned for profitable sales growth - now and in the future Leverage existing competitive advantages Optimize core business model Identify core expansion opportunities

  132. Slide 132: Capabilities

    5 Capabilities 40 year history of consistent success Committed to operational excellence Dominant market leadership position Talented and committed employees Differentiated brand Sound technology platform Substantial operating cash flow

  133. Slide 133: Base Case Scenario: FY2010 - FY2015 Assumptions

    No major strategic acquisitions or divestiture activity assumed in the base case scenario Business transformation project will be dilutive to earnings through FY 2012, neutral in FY 2013, and accretive thereafter Average annual nominal industry growth of 2% - 3% Short-term outlook is cautious - exte

  134. Slide 134: Assumptions Used In Establishing Objectives

    Assumptions Used In Establishing Objectives 7 7

  135. Slide 135: Annual Food Away From Home Inflation

    8 Annual Food Away From Home Inflation Inflation Inflation Food Away From Home (1) Historical Inflation Rates Note: (1) Food away from home consumer price index includes corporate cafeterias, healthcare institutions, educational institutions, and restaurants. Source: U.S. Bureau of Labor Statistics

  136. Slide 136: Industry Growth Has Averaged ~4% Over Last Decade

    9 Indexed Industry Sales Growth 5-Year CAGR1 Industry Growth Has Averaged ~4% Over Last Decade Industry growth is moderating (CHART) Note: (1) Indexed sales growth. Foodservice industry sales were converted to a Sysco fiscal year by taking an average of current and prior calendar years. Source: Tech

  137. Slide 137: Assumptions Used In Establishing Objectives

    Assumptions Used In Establishing Objectives 10 10

  138. Slide 138: Sysco Has Consistently Found A Way To Gain Industry Share

    11 Sysco Has Consistently Found A Way To Gain Industry Share (CHART)

  139. Slide 139: Assumptions Used In Establishing Objectives

    Assumptions Used In Establishing Objectives 12 12

  140. Slide 140: Expectations: FY2010 - FY2015

    13 Expectations: FY2010 - FY2015 Average annual nominal industry growth of 2% - 3% Short-term outlook is cautious - extent and pace of industry recovery is difficult to predict Long-term outlook is for modest industry growth Business transformation project will be dilutive to earnings through FY 201

  141. Slide 141: Base Case Scenario

    14 Base Case Scenario (CHART) Consensus range = $1.77-$1.95 FY10 EPS Consensus(1) Sales Dollar Growth Expanded Operating Margins - Steady State Expanded Operating Margins - Business Transformation FY15 EPS Objective Source: (1)Thomson First Call as of December 7, 2009 Note: Based on assumptions in S

  142. Slide 142: Closing Thoughts

    15 Closing Thoughts Today's challenging business environment creates opportunities for Sysco We intend to capitalize on those opportunities We have established clear objectives for achieving profitable sales growth for the next five years We are committed to obtaining those objectives

  143. Slide 143: Good things

    Good things Sysco

  144. Slide 144: Sysco Participants

    Sysco Participants 1 Bill Day Senior Vice President, Merchandising and Supply Chain Mr. Day began his Sysco career in 1983 as a staff accountant at Sysco Memphis. In 1991, he led the deployment of the company's current operating system, Sysco Uniform Systems. He was promoted to assistant controller

  145. Slide 145: Sysco Participants

    Sysco Participants 2 Kirk Drummond Senior Vice President, Finance and Treasurer Mr. Drummond began his Sysco career in 1986 as controller of Sysco Grand Rapids. In 1989 he transferred to Sysco Atlanta as chief financial officer and controller, a position he held until 1992 when he assumed the added

  146. Slide 146: Sysco Participants

    Sysco Participants 3 Kathy Gish Vice President, Assistant Treasurer Mrs. Gish began her Sysco career in 1998 as senior director, treasury. In 2000 she was appointed to assistant treasurer. In 2005, she was named vice president and assistant treasurer with responsibilities for Sysco's global treasury

  147. Slide 147: Sysco Participants

    Sysco Participants 4 Chris Kreidler Executive Vice President, Chief Financial Officer Mr. Kreidler joined Sysco in October 2009 after serving as executive vice president and CFO at C&S Wholesale Grocers. Prior to joining C&S, he was a senior finance executive at Yum! Brands, Inc. He joined the compa

  148. Slide 148: Sysco Participants

    Sysco Participants 5 Mark Palmer Vice President, Corporate Communications and Organization Effectiveness Mr. Palmer joined Sysco in 2006 after serving as managing director and corporate communications practice group leader at Public Strategies, Inc. He began his communications career in 1982, produc

  149. Slide 149: Sysco Participants

    Sysco Participants 6 Steve Smith Executive Vice President, South and West U.S. Foodservice Operations Mr. Smith began his Sysco career in 1980 as manager of multi-unit accounts at the company's Jackson, Mississippi operation. He transferred in 1981 as vice president to a Sysco division in El Paso. H

  150. Slide 150: Sysco Participants

    Sysco Participants 7 Chuck Staes Senior Vice President, Foodservice Operations, Northeast and North Central Regions Mr. Staes joined Sysco in 1986 when his family's produce distribution business merged with Sysco Chicago. He became vice president of merchandising in 1992 and was promoted to executiv

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