Nestle S.a. · SIX:NESN

Nestle — ESG Presentation (June 2021)

19 slides from Nestle's sustainability presentation, Jun 11, 2021

  1. Slide 1: Climate, biodiversity and regenerative agriculture

    Climate, biodiversity and regenerative agriculture June 11th 2021

  2. Slide 2: Agenda

    Agenda • Regenerative agriculture • Why focus on it • How we operationalize it • Why collaboration is key for scale 2 Barclays, June 11 2021 Climate, biodiversity and regenerative agriculture

  3. Slide 3: Climate and nature are the north star of our net zero roadmap

    Climate and nature are the north star of our net zero roadmap Sourcing our Evolving Driving toward Moving toward ingredients sustainably our packaging cleaner logistics carbon-neutral brands Packaging helps keep our food safe but Optimizing routes, filling vehicles more Working with farmers, supplie

  4. Slide 4: Why regenerative agriculture

    Why regenerative agriculture Biodiversity Soil Increase plant and animal biodiversity Scale up farming practices that protect soil above and below the ground. health and increase soil organic matter. Farmers Water Livestock Reduce chemical farm inputs, optimize Integrate livestock and optimized graz

  5. Slide 5: What do we mean regenerative

    What do we mean regenerative LESS Energy/Materials Value Creation Required Holistic Integrated Regenerating Conventional Green Sustainable Restorative Regenerative Degenerating Value Extraction Fragmented MORE Disconnected Energy/Materials Required 5 Barclays, June 11 2021 Climate, biodiversity and

  6. Slide 6: The business case for regenerative agriculture

    The business case for regenerative agriculture Systemic change is needed Shared value creation is key Nutrient Water Declining Supply chain Local sourcing Sustainable collapse scarcity yields resilience flexibility livelihoods Extreme Zoonotic Food Emissions reduction Biodiversity Consumer weather e

  7. Slide 7: Building on the right foundations

    Building on the right foundations 20+ years 626 700 84% 90% pioneering sustainable farmers enaged through traceability for priority raw of key agricultural agriculture farmer connect material categories commodities in scope assessed as deforestation- free 7 Barclays, June 11 2021 Climate, biodiversi

  8. Slide 8: What levers will we pull

    What levers will we pull Know-how Tools Reach Programs Know-how Tools Reach Programs Market mechanism 1 200+ Industry 4.5 m 400 CHF 1.2 bn and proprietary agronomists solutions farmers via supplier climate projects allocated to relationships launched in 2021 regenerative 39 250 to enable landscape a

  9. Slide 9: Regenerative agriculture sourcing targets

    Regenerative agriculture sourcing targets Moving faster Scaling up Delivering our promise 20% key ingredients 50% key ingredients Net Zero by 2050 Barclays, June 11 2021 Climate, biodiversity and 9 regenerative agriculture

  10. Slide 10: Coffee deep dive

    Coffee deep dive Barclays, June 11 2021 Climate, biodiversity and 10 regenerative agriculture

  11. Slide 11: An end-to-end approach

    An end-to-end approach Agricultural Agricultural Environmental Social / community Plant sciences Plantlet distribution Farmer Training Environmental ResearchResearch support Multi-location trials Propagation / nursery Diversification / Intercropping Responsible sourcing, Farmers Associations / Coops

  12. Slide 12: Boosting irrigation efficiency in Vietnam

    Boosting irrigation efficiency in Vietnam How we go from pilot to scale 50 000 50 M m3 Farmers Annual water trained saving $ 8.4 m 55% Additional Adoption income rate 12 Barclays, June 11 2021 Climate, biodiversity and regenerative agriculture

  13. Slide 13: Rationale for a change to farming systems

    Rationale for a change to farming systems A typical smallholder coffee farm: - Disorganized - Multiple crops on same plot, but still “monocropping” - Inefficient land use - Cropping pattern not in line with topography / water availability etc… - Cash crops close to the house (Coffee / Banana) - Rand

  14. Slide 14: Intercropping in Indonesian green coffee

    Intercropping in Indonesian green coffee How our regenerative agriculture projects work in practice 1 Avocado 2 Coffee 3 Pepper / Vanilla + shading 4 Ginger 5 Chili 6 Leek 7 Chili 8 Redbean/Arachis 9 Odot Enriching the soil by naturally adding nitrogen through growing beans between coffee rows 14 Ba

  15. Slide 15: Supporting the food system transformation

    Supporting the food system transformation

  16. Slide 16: Replicating, cascading, scaling, harmonizing

    Replicating, cascading, scaling, harmonizing Partnering Leveling up peer Co-investing in Advocating for on-the-ground practice communities ecoservice markets regulatory convergence 16 Barclays, June 11 2021 Climate, biodiversity and regenerative agriculture

  17. Slide 17: Supporting growth by winning with the consumer

    Supporting growth by winning with the consumer Different paths to a low-carbon product portfolio Regenerative Upcycled Plant-based 17 Barclays, June 11 2021 Climate, biodiversity and regenerative agriculture

  18. Slide 18: Key takeaways

    Key takeaways • Regenerative agriculture is an important part of our agenda, with a clear a business case • Our approach is: • pragmatic, science-based and results driven • adapted to local contexts and constraints • The journey will be collaborative, taken with farmers, research, industry, customer

  19. Slide 19: Discussion

    Discussion

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