Huhtamaki Oyj · OMXHEX:HUH1V

Huhtamaki Oyj — ESG Presentation (September 2018)

22 slides from Huhtamaki Oyj's sustainability presentation, Sep 26, 2018

  1. Slide 1: Sustainability − A food packaging converter's view

    Sustainability − A food packaging converter’s view Jukka Moisio, CEO Handelsbanken seminar in Helsinki, September 26, 2018

  2. Slide 2: Huhtamaki in a nutshell

    Huhtamaki in a nutshell Net sales EBIT margin Our ambition €3.0bn 9.0% The preferred global Comparable growth ROI food packaging brand 3% 13.6% Employees Manufacturing sites Our purpose 18,200 78 Helping great products Operations in reach more people, 34 countries more easily. 2 Sustainability - A f

  3. Slide 3: Our business is consumer food and drink packaging

    Our business is consumer food and drink packaging Food-on-the-go Pre-packed food Convenience Short shelf life Food Safety Long shelf life Waste prevention Our packaging protects food and drink products, delivering them to consumers safely and in good condition, helping to reduce food waste. 3 Sustai

  4. Slide 4: Food waste and loss is a global challenge

    Food waste and loss is a global challenge – Using appropriate packaging can help reduce food waste at almost every stage of the food chain* 4 Sustainability - A food packaging converter's view, Sept 2018 *Appropriate food packaging solutions for developing countries, FAO 2014

  5. Slide 5: Packaging accounts for app. 5% of food's CO2 footprint

    Packaging accounts for app. 5% of food’s CO2 footprint – Proper packaging results in less greenhouse gas emissions – In many applications more packaging leads to lower overall carbon footprint due to reduced food waste 5 Sustainability - A food packaging converter's view, Sept 2018

  6. Slide 6: Marine plastics is also a global challenge

    Marine plastics is also a global challenge Rank Item % of total debris 1 Cigarettes 21% 2 Plastic bags 11% 3 Food wrappers/containers 9% Human behavior 4 Caps & lids 9% and poor waste 5 Plastic beverage bottles 9% management 6 Cups, plates & utensils 5% practices result in 7 8 Glass beverage bottles

  7. Slide 7: As a packaging converter, we can directly impact the environmental footprint via packaging design

    As a packaging converter, we can directly impact the environmental footprint via packaging design and the efficiency of our own operations Production of raw Manufacture of packaging End of life treatment of materials packaging Pack design • Food safety • Food shelf life • E-o-L suitability Manufactu

  8. Slide 8: We use different materials for different purposes, aiming for optimal packaging

    We use different materials for different purposes, aiming for optimal packaging 2/3 of raw material we use is renewable ‒ Virgin fiber is used due to food Recycled fibers are derived contact regulation from either post-consumer ‒ 97% of virgin fiber used is certified or post-industrial recycled mate

  9. Slide 9: 52% of global consumer packaging is made of plastics – of which 14% get recycled today

    52% of global consumer packaging is made of plastics – of which 14% get recycled today Glass Landfilled Metal Foil Plastics 52% Recycled or Leakage incinerated Paper Other 9 Sustainability - A food packaging converter's view, Sept 2018

  10. Slide 10: Recycling rates vary – upside potential to utilize valuable materials remain

    Recycling rates vary – upside potential to utilize valuable materials remain Plastic packaging Steel Paper ~14% ~70-90% ~50-60% recycled* recycled* recycled* 10 Sustainability - A food packaging converter's view, Sept 2018 *Source: Ellen MacArthur foundation: The New Plastics Economy, Rethinking the

  11. Slide 11: Advantages and challenges of plastics

    Advantages and challenges of plastics – Plastics is durable, light-weight, – Long degradation time affordable, versatile and energy – Affordability vs. incentives to efficient to produce recycle – Easily scalable – Underdeveloped recycling – Good barrier properties infrastructures lead to leakage to

  12. Slide 12: Examples of alternatives to plastic food packaging

    Examples of alternatives to plastic food packaging – Paper, paperboard & other fiber-based packaging – Renewable, recyclable, compostable – suitable for several end-of-life treatment options – Work for many applications – Typically need a barrier layer (plastic, bio-plastic, chemical) to hold liquid

  13. Slide 13: Recyclable ≠ Recycled

    Waste collection and recycling infrastructure plays a significant role – Waste collection rates increase with the average income of a country – Infrastructure must be in place – What is the financial incentive to collect and recycle? – Collection mechanisms as well as materials collected vary from c

  14. Slide 14: What makes something recyclable?

    What makes something recyclable? Packaging design Infrastructure Consumer We have little control We can inform the We have most control here – some ability to consumer but can’t make here – we can design the influence via partnership. the consumer recycle packaging with recyclable We can drive deman

  15. Slide 15: Recycling rates vary even within Europe

    Recycling rates vary even within Europe % 80 70 60 50 40 30 20 10 0 Finland France Germany Netherlands Norway Poland Spain Sweden United Kingdom Packaging recycling rate 2015 (%) Plastic packaging recycling rate 2015 (%) Packaging recycling target 2030 Plastic packaging recycling target 2030 15 Sust

  16. Slide 16: China's ban on import of plastic waste has had an impact

    China’s ban on import of plastic waste has had an impact – China accounted for almost half of the global recycling trade in 2016 – Local recycling infrastructures in exporting countries did not develop – In 2017 China imposed severe restrictions on import of waste – From 8 million metric tons of pla

  17. Slide 17: Paper cup recycling

    Paper cup recycling The fibre in our recyclable cup can be used Up to seven times and then composted or used to generate electricity Recyclable paper cup = — Good for the environment. Good for the economy. Good for people

  18. Slide 18: Trends that shape the world as well as the packaging industry

    Trends that shape the world as well as the packaging industry Urbanization Convenience Sustainability Growing cities in emerging Busier lifestyle requires more ease Consumers growing more economies require more safe food in availability and consumption of conscious of impact packaging has shelf life

  19. Slide 19: Consumer food packaging in the future?

    Consumer food packaging in the future? – Made of responsibly sourced raw materials – that are recycled or renewable – Manufactured efficiently – with as little resources used as possible – by a responsible company – Is efficiently delivered to the customer – who is able to pack and serve food in it

  20. Slide 20: In summary

    In summary Key tasks of food packaging: Enable convenience and Ensure food safety Minimize food waste responsible consumption The environmental assessment of food contact packaging should look at its life-cycle performance (packaging and the food it contains). Increasing restrictions on materials us

  21. Slide 21: Helping great products reach more people, more easily!

    Helping great products reach more people, more easily!

  22. Slide 22: Thank You!

    Thank You! Huhtamaki

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