Smithfield Foods, Inc. · NASDAQ:SFD

Smithfield Foods — Barclays Capital Back-To-School Consumer Conference (September 2009)

30 slides from Smithfield Foods's conference presentation, Sep 10, 2009

  1. Slide 1: Barclays Capital Back-To-School Consumer Conference

    Barclays Capital Back-To-School Consumer Conference C. Larry Pope, President and Chief Executive Officer Robert W. Manly, Executive Vice President and Chief Financial Officer Smithfield Foods, Inc. September 10,

  2. Slide 2: Forward-Looking Statements

    Forward-Looking Statements This presentation contains “forward-looking” statements within the meaning of the federal securities laws. The forward-looking statements include statements concerning the Company’s outlook for the future, as well as other statements of beliefs, future plans and strategies

  3. Slide 3: Emerging As A Global Leader In Packaged Meats

    Emerging As A Global Leader In Packaged Meats

  4. Slide 4: Market Leader: Pork Processing

    Pork Sales: $10.5 billion Operating Profit: $395.2 million • World’s largest pork processor • Sold approximately 3.1 billion pounds of packaged meats in FY09 • Processed 33 million hogs in FY09 • Sold approximately 4.5 billion pounds of fresh pork in FY09 Note: Fiscal 2009 sales (before eliminations

  5. Slide 5: Smithfield sold approximately 3.1 billion pounds of packaged meats in fiscal 2009

    Smithfield sold approximately 3.1 billion pounds of packaged meats in fiscal 2009 (% of Smithfield U.S. packaged meats volume)

  6. Slide 6: Market Leadership: International

    International Sales: $1.4 billion Operating Profit: $34.9 million #1 #1 • Subsidiaries in Poland, Romania and the United Kingdom • 37% ownership of Campofrío Food Group (public company) with #1 packaged meats market share in France, Spain, The Netherlands, Belgium and Portugal • Joint ventures in Me

  7. Slide 7: Market Leader: Turkey Processing

    Other Segment Sales: $251 million Operating Loss: $(46.6) million • Butterball is the largest turkey processor in the U.S. • Segment comprised of turkey production operations, 49% interest in Butterball and interest in live cattle joint venture operations Note: Fiscal 2009 sales (before eliminations

  8. Slide 8: Market Leader: Hog Production

    Hog Production Sales: $2.8 billion Operating Loss: $(521.2) million • World’s largest hog producer • Produced 18.7 million hogs in U.S. in FY09 • Produced 1.7 million hogs in Poland and Romania and 1.7 million hogs at Mexican joint ventures in FY09 Note: Fiscal 2009 sales (before eliminations) and o

  9. Slide 9: The New Era of Smithfield

    The New Era of Smithfield

  10. Slide 10: The New Era of Smithfield

    The New Era of Smithfield • Restructured Pork Group primed for higher performance and stability of earnings • Focus on synergies, efficiency, ROIC and margins • Increased financial management with focus on deleveraging the balance sheet and maintaining strong liquidity • Business focus on maximizing

  11. Slide 11: Pork Group Restructuring Update

    Pork Group Restructuring Update • Streamlined Pork Group structure by reorganizing management team - DONE • Consolidated seven IOC’s into three and closed five processing plants to date; sixth to close in third quarter - DONE • Merged three fresh pork sales organizations into two and consolidated th

  12. Slide 12: Pork Group Restructuring Costs/Benefits

    $50 million $37 million $74 million $125 million Pork Group Restructuring Costs/Benefits

  13. Slide 13: Pork Group Restructuring Costs/Benefits

    Capital requirements One time expenses Non-cash asset write-off Annual EBT Improvements Total $50 million $37 million $74 million $125 million Amount previously incurred/achieved $18 million $20 million $74 million $8 million Amount remaining after FY 10 Q1 $32 million $17 million - $117 million Por

  14. Slide 14: Packaged Meats Margin Growth

    Note: FY 09 and FY 10 Q1 results before restructuring charges Packaged Meats Margin Growth

  15. Slide 15: Packaged Meats EBT Growth

    Note: FY 09 and FY 10 Q1 results before restructuring charges Packaged Meats EBT Growth

  16. Slide 16: Packaged Meats Contribution

    Packaged meats will continue to drive pork segment earnings contribution $4.27 $5.96 $11.97 $14.12 Note: Results before restructuring charges Packaged Meats Contribution

  17. Slide 17: Hog Production Operating Profit (Loss)

    Smithfield has proactively reduced the size of its sow herd by 13% in an effort to return hog production to normalized levels of profitability Hog Production Operating Profit (Loss)

  18. Slide 18: U.S. Sow Herd Reduction

    Smithfield will produce approximately 1.4 million fewer market hogs in fiscal 2010 and approximately 2.2 million fewer market hogs annually thereafter U.S. Sow Herd Reduction

  19. Slide 19: Financial Management

    Financial Management

  20. Slide 20: Restructuring the Balance Sheet

    Restructuring the Balance Sheet • Reduced total debt • Removed risk – Covenant – Liquidity – Maturities

  21. Slide 21: Restructured $2 Billion In Debt

    Size Maturity Asset-Based Revolving Credit Facility $1.0 billion July 2012 Senior Secured Notes $625 million July 2014 Senior Secured Notes $225 million July 2014 Term Loan Maturity Extension $200 million October 2013 New credit facility contains no currently applicable maintenance covenants Estimat

  22. Slide 22: Improving Liquidity

    Smithfield continues to improve liquidity and has reduced net debt by over $1.1 billion from the previous fiscal year 1 Note: Amounts reflect unused borrowing capacity under U.S. credit facility at quarter end plus invested and liquid cash 1 FY 09 Q1 versus FY 10 Q1 Improving Liquidity

  23. Slide 23: Long-Term Debt Maturities

    Smithfield has no significant debt maturities until fiscal 2012 Long-Term Debt Maturities

  24. Slide 24: Total Debt to Total Capitalization

    Goal is to reduce debt to total capitalization to below 50% in next 24 months Note: FY 10 Q1 Pro forma debt is net of short-term cash investments Total Debt to Total Capitalization

  25. Slide 25: Smithfield

    Smithfield a

  26. Slide 26: U.S. Pork Exports 2000 vs. 2008

    U.S. pork export volume has increased 263% since 2000 4.7 billion pounds; 23 million hogs; 20% of U.S. production 1.3 billion pounds; 7 million hogs; 7% of U.S. production U.S. Pork Exports 2000 vs. 2008

  27. Slide 27: Export Customer Reliability

    Smithfield’s export markets vary in terms of their level of reliability *Other Category consists of sales to the following countries: Taiwan, EU, Australia, Bahamas, Bermuda, Brazil, Bulgaria, Caribbean, Chile, Columbia, Dominican Republic, El Salvador, Guatemala, Haiti, Honduras, Malaysia, New Zeal

  28. Slide 28: Smithfield

    Smithfield a

  29. Slide 29: Conclusion

    Conclusion • Pork Group profitability is already benefitting from restructuring plan and will increase in fiscal 2010 and • Packaged meats business performing at record levels • Continuing to maintain very strong liquidity position, reduce debt and strengthen the balance sheet • Hog production resul

  30. Slide 30: Smithfield

    Smithfield @

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