Hormel Foods Corporation · NYSE:HRL

Hormel Foods — CAGNY 2026

68 slides from Hormel Foods's conference presentation, Feb 18, 2026

  1. Slide 1: Hormel Foods CAGNY 2026

    im | oo Se (Hormel ) ay CAG Foods S. ve ;

  2. Slide 2: Legal Disclosure

    LEGAL FORWARD-LOOKING STATEMENTS DISCLOSURE This presentation contains forward-looking statements, which are based on the Company's current assumptions and expectations. These statements are typically accompanied by the words "aim," "anticipate," "believe," "could," “estimate,” "expect," “intend,” "

  3. Slide 3: HRL

    Trusted for Multi- Strong HRL channel balance 135 presence sheet years Dividend Aristocrat Protein- packed $12B 30+ portfolio in net sales manufacturing 60 facilities years of dividend increases globally Fiscal year 2025

  4. Slide 4: Hormel Foods Today

    HORMEL FOODS TODAY RETAIL FOODSERVICE INTERNATIONAL 10 3 Leader in 40+ product categories consecutive quarters of organic net sales growth 1 go-to-market strategies: Multinational, Exports and Source: Circana 52 weeks ended 11-02-2025 - MULO; NielsenIQ Total US xAOC 52 weeks ended 10-25-25; SPINS To

  5. Slide 5: 2025: Resetting Our Foundation

    2025: Resetting Our Foundation To update image Solid top-line Trusted brands Despite top-line performance delivering on consumer momentum, earnings and operator needs were challenged

  6. Slide 6: Actionable, clear path for profitable growth

    2026 Actionable, clear path for profitable growth

  7. Slide 7: Sharpening our focus

    HOW WE’LL 1 Sharpening our focus WIN IN 2026

  8. Slide 8: Implementing targeted pricing actions

    HOW WE’LL 2 Implementing WIN IN 2026 targeted pricing actions

  9. Slide 9: Transforming & modernizing how we operate

    HOW WE’LL 3 Transforming & WIN IN 2026 modernizing how we operate

  10. Slide 10: Reducing costs & reinvesting where it matters most

    HOW WE’LL 4 Reducing costs & WIN IN 2026 reinvesting where it matters most

  11. Slide 11: Optimizing towards a more centralized, connected organization

    HOW WE’LL 5 Optimizing towards WIN IN 2026 a more centralized, connected organization

  12. Slide 12: Preliminary Q1 Fiscal 2026 Solid start to the year

    Preliminary Q1 Fiscal 2026 Solid start to the year 5th consecutive Results on Well-positioned quarter of track with to deliver organic net expectations profitable sales growth 1 growth Non-GAAP measure. See Appendix: Non-GAAP Measures for more information

  13. Slide 13: Portfolio Shaping Announcement

    Portfolio Shaping Announcement Announced definitive agreement to sell whole-bird turkey business Sharpening our strategic focus on value-added Jennie-O® turkey Minimal impact expected to adjusted fiscal 2026 results 1 Transaction expected to close in Q2 fiscal 2026 Non-GAAP measure. See Appendix: No

  14. Slide 14: Reaffirming our fiscal 2026 outlook

    Reaffirming our fiscal 2026 outlook Organic Adjusted diluted net sales 1 earnings per share 1 + 1-4% + 4-10% Non-GAAP measure. See Appendix: Non-GAAP Measures for more information.

  15. Slide 15: John Ghingo, President

    John Ghingo, President

  16. Slide 16: Consumer Movement

    Consumer MOVEMENT Source: Google Trends GOOGLE SEARCH TRENDS OF PROTEIN OVER TIME (INDEXED TO 100) 100 75 50 25 0 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024 2025

  17. Slide 17: Because consumers recognize the benefits of protein...

    Perceived Consumer Because consumers Benefits of Protein recognize the strength and endurance benefits of protein... Energy feeling of wellbeing Healthy aging Over Bone HEALTH 2/3 METABOLIC HEALTH WEIGHT MANAGEMENT of consumers intentionally GUT HEALTH consume protein IMMUNE FUNCTION SATIETY Source:

  18. Slide 18: Protein is an expansive movement

    Protein is an expansive MOVEMENT Across Across Across Across the world generations need states channels

  19. Slide 19: A global appetite for protein

    A global Regional protein market size expected to grow considerably appetite for from 2024-2033 protein EUROPE $11.2B $24.2B NORTH AMERICA $19.6B $30.96B APAC $5.6B $13.5B LATAM $2.1B $5.5B Source: Data Horizons Research

  20. Slide 20: Driven across generations

    Driven across generations Percentage of consumers wanting to eat more protein, by age *Changes from Gen Z 51% +6.7* 2024-2025 Millennials 43% +1.8* Gen X 46.5% +4.4* Baby Boomers 38.6% +2.3* Source: Circana

  21. Slide 21: Driven across occasions & need states

    Driven across occasions & need states Attributes sought across meal occasions in the US, 2025 Breakfast Morning Snack Lunch Afternoon snack Source of protein Filling Boost my energy Dinner Source: International Percentage 0 10 20 30 40 Food Information Council

  22. Slide 22: Not just consumers demanding protein, but operators as well

    And it’s not OUR MENU just consumers demanding protein, but operators as well 165% past 4-year growth of protein callouts SIGNATURE PROTEIN BOWLS on menus 29g protein 32g protein Avo Chicken Grain Bowl 565 Cal Charred Beef Noodles 680 Cal 30g protein 23g protein Source: Datassential: Menu Trends YE

  23. Slide 23: The demand for protein isn't slowing down

    The demand for protein isn’t slowing down The GLP-1 market is exploding—projected to grow from $62B in 2026 to $158B in 2035 Source: Research & Markets “Unlocking GLP-1 success: Why protein is your secret weapon” Source: Colorado Medical Society Source: realfood.gov

  24. Slide 24: Real food protein

    But not just any protein REAL FOOD protein 60% of U.S. co they are nsumers say purchasmore likely to labeled a e products “free fros “natural” or m artific ingredie ia nts l Source: Numerator's 2025 protein market report

  25. Slide 25: Food should be joyful

    FOOD SHOULD BE JOYFUL

  26. Slide 26: Food should be delicious

    FOOD SHOULD BE DELICIOUS

  27. Slide 27: Food should be energizing

    \ “ FOOD SHOULD BE ENERGIE INC a

  28. Slide 28: Food should be comforting

    FOOD SHOULD BE COMFORTING

  29. Slide 29: Food should be sustaining

    FOOD SHOULD BE SUSTAINING

  30. Slide 30: Food should be exciting

    FOOD SHOULD BE EXCITING

  31. Slide 31: Food should be nourishing

    FOOD SHOULD BE NOURISHING

  32. Slide 32: We make protein easy

    We make protein EASY 38% of consumers indicate convenience as a main Source: Circana factor that influences their choice

  33. Slide 33: We make protein delicious

    We make protein DELICIOUS 66% of Americans chose protein sources based Source: International Food Information Council on flavor

  34. Slide 34: We make protein work for you

    We make protein WORK FOR YOU 53% of U.S. adults say the cost of groceries is a Source: AP NORC major source of stress

  35. Slide 35: The consumer company that wins with protein

    And we are the consumer company that WINS WITH PROTEIN

  36. Slide 36: Our unique position

    OUR UNIQUE POSITION ENTERPRISE POWER OF A PATH TO CLARITY OUR PORTFOLIO WINNING We’ve reinvigorated We’ve built a We’re turning our purpose and powerful portfolio potential into mission of brands and decisive action product platforms

  37. Slide 37: Enterprise Clarity: Our Purpose, Our Mission

    ENTERPRISE CLARITY OUR OUR PURPOSE MISSION

  38. Slide 38: Fueling every day with real food

    ENTERPRISE CLARITY OUR PURPOSE OUR MISSION Fueling every day We create trusted, with real food protein-powered solutions for real life to nourish people & strengthen communities

  39. Slide 39: Breadth of Our Portfolio

    BREADTH OF OUR PORTFOLIO HERDEZ. s © sicnisus [ze] ty Bbliions G9 ceeeo encod) ENED = . Rosa Grande Lloyds gy me Gate] © uti,

  40. Slide 40: Breadth of Channels

    BREADTH OF CHANNELS GROCERY CONVENIENCE STORE E-COMMERCE K-12 COLLEGE & UNIVERSITY HEALTHCARE

  41. Slide 41: Where it counts

    Meeting this moment means putting our energy WHERE IT COUNTS

  42. Slide 42: A Path to Winning: Expand, Transform, Accelerate

    A PATH TO WINNING EXPAND Strengthen our protein-powered brands Build enterprise-wide growth platforms Originate what consumers and operators need next TRANSFORM Unlock growth through our supply chain Simplify, streamline and evolve our company Modernize our technology and data ACCELERATE Fuel growth

  43. Slide 43: Strengthen our protein-powered brands

    EXPAND 1 Strengthen our protein-powered brands

  44. Slide 44: Retail Portfolio Priorities

    RETAIL PORTFOLIO PRIORITIES TOP 8 ® BRANDS ® NEXT SOURCES OF GROWTH

  45. Slide 45: Nut-powered fuel

    nut- powered fuel SUBSTAN T SNACKIN IAL G

  46. Slide 46: Convenience without compromise

    Convenience without compromise ENIENT V CBOREAKFAST N

  47. Slide 47: Build enterprise-wide growth platforms

    EXPAND 2 Build enterprise-wide growth platforms

  48. Slide 48: Out of the can

    OUT OF THE CANBAL GLO HI SUS

  49. Slide 49: The flavors of Mexico

    THE FLAVORS OF MEXICO THENT AU ICAN MEX IC

  50. Slide 50: Originate what consumers and operators need next

    EXPAND 3 Originate what consumers and operators need next

  51. Slide 51: Crispy, juicy, fast breaded chicken

    CRISPY, JUICY, BREADED CHICKEN FAST

  52. Slide 52: Easy and convenient game-changing bacon

    GAME-CHANGING BACON Easy and convenient

  53. Slide 53: Unlock growth through our supply chain

    TRANSFORM 4 Unlock growth through our supply chain Buy Plan Make Move

  54. Slide 54: Near-term focus areas

    NEAR -TERM FOCUS AREAS Network Optimization Modernization Investments Foundational Processes

  55. Slide 55: Simplify, streamline and evolve our company

    TRANSFORM 5 Simplify, streamline and evolve our company

  56. Slide 56: Portfolio Shaping

    PORTFOLIO SHAPING Hormel Health Labs Justin’s Mountain Prairie Whole Birds PORTFOLIO COMMODITY REFOCUS DIVESTMENT

  57. Slide 57: Moving forward in turkey

    Moving Value-added Reducing protein commodity forward in focus exposure turkey #1 brand in Organized retail ground to win in turkey Foodservice Source: Circana: 52 weeks ended 1-25-26 - Total US MULO

  58. Slide 58: Modernize our technology and data

    TRANSFORM 6 Modernize our technology and data

  59. Slide 59: Fuel growth through talent and capabilities

    ACCELERATE 7 Fuel growth through talent and capabilities

  60. Slide 60: Leadership Appointments

    Leadership Appointments Jeff Baker Natosha Walsh Domenic Borelli Jason Levine Will Bonifant Group Vice President, Group Vice President, Executive Vice Chief Marketing Chief Supply Chief Technology Enterprise Performance Retail Sales President, Retail Officer Chain Officer Officer Background

  61. Slide 61: Full enterprise leadership team

    Full enterprise leadership team Jeff Baker Natosha Walsh Domenic Borelli Jason Levine Will Bonifant Group Vice President, Group Vice President, Executive Vice Chief Marketing Chief Supply Chief Technology Enterprise Performance Retail Sales President, Retail Officer Chain Officer Officer David Weber

  62. Slide 62: 2026 is the year that will help fuel our future

    2026 is the year that will help fuel our future

  63. Slide 63: Our long-term growth algorithm

    Our long-term growth algorithm 2-3% Organic 5-7% Operating net sales income growth 1 growth Non-GAAP measure. See Appendix: Non-GAAP Measures for more information.

  64. Slide 64: Fueling every day with real food for real life

    FUELING EVERY DAY WITH REAL FOOD FOR REAL LIFE

  65. Slide 65: Fueling Real Life

    FUELING REAL LIFE

  66. Slide 66: Thank You

    THANK YOU Fueling Real Life

  67. Slide 67: Non-GAAP Measures

    Non-GAAP This presentation includes measures of financial The company has not provided a reconciliation of its Fiscal Measures performance that are not defined by U.S. generally accepted accounting principles (GAAP). The Company 2026 outlook for organic net sales or adjusted diluted earnings per sha

  68. Slide 68: Reconciliation of Preliminary Q1 Fiscal 2026 Non-GAAP Measures to GAAP Measures

    Reconciliation of Quarter Ended January 25, 2026 Preliminary Q1 Fiscal 2026 Non-GAAP Measures to GAAP Measures Net Sales Growth (GAAP) 1.3% Justin’s, LLC Divestiture 0.3% Organic Net Sales Growth (Non-GAAP) 1.6% Quarter Ended January 25, 2026 Diluted Earnings Per Share (GAAP) $ 0.33 Transform and Mo

Hormel Foods — CAGNY 2026 on 6ix