Tate & Lyle Plc · LSE:TATE

Tate & Lyle — H1 FY2015 Earnings Presentation

44 slides from Tate & Lyle's earnings presentation, Nov 6, 2014

  1. Slide 1: Results for six months ended 30 September 2014

    Results for six months ended 30 September 2014 London, 6 November 2014 © Tate & Lyle 2014

  2. Slide 2: Agenda

    Agenda Headline Results and KPIs Javed Ahmed Operating Review and Outlook Javed Ahmed Financial Review Nick Hampton Progress Update Javed Ahmed © Tate & Lyle 2014 2

  3. Slide 3: Headline Results

    Headline Results Six months ended 30 September 2014 Change 2014 2013 Change at constant (£1=US$1.68) (£1=US$1.54) currency Adjusted operating profit1 £117m £187m (37%) (31%) - SFI down 37% in constant currency - BI down 10% in constant currency Adjusted profit before tax2 £104m £173m (40%) (34%) Adj

  4. Slide 4: Key Performance Indicators

    Key Performance Indicators Six months ended Change at KPI Measure 30 September constant 2014 2013 currency Growth in Speciality Adjusted sales1 £446m £519m (7%) Food Ingredients Financial Profitability Adjusted operating profit2 £117m £187m (31%) performance Working capital Lengthened by Cash conver

  5. Slide 5: Operating Review and Outlook

    Operating Review and Outlook Javed Ahmed, Chief Executive Officer © Tate & Lyle 2014 5

  6. Slide 6: Two major issues impacted the Group's performance

    Two major issues impacted the Group’s performance Operational and SPLENDA® Sucralose Supply Chain Continued extremely Low opening inventory competitive market Singapore unplanned Price erosion extended shut down impact of £18m Increasingly global/complex supply chain Review of end-to-end demand, sup

  7. Slide 7: Speciality Food Ingredients

    Speciality Food Ingredients Key Highlights  Volume up 2% with strong growth in emerging markets Speciality Food Ingredients Adjusted sales1 £446m – Growth estimated to have been held back by c.4 percentage points by supply chain constraints Food Systems (21%)  Adjusted sales1,3 7% lower at £446 mi

  8. Slide 8: Speciality Food Ingredients: Product categories

    Speciality Food Ingredients Product categories  Starch-based speciality ingredients – Volume up 1%, strong demand in emerging markets – Strong demand for speciality food starches from Asia and speciality sweeteners from Latin America – Completed acquisition of polydextrose business in China – Launc

  9. Slide 9: Bulk Ingredients Key Highlights

    Bulk Ingredients Key Highlights Bulk Ingredients  Steady performance excluding impact of supply Adjusted sales1 £934m disruption Co-products (24%) 222  Adjusted sales1,3 16% lower at £934 million Sweeteners (46%) 431 – Pass through of lower corn costs – Volumes 1% lower Industrial starches, 281 ac

  10. Slide 10: Bulk Ingredients: Product categories

    Bulk Ingredients Product categories  Sweeteners EU Average White Sugar Selling Price vs. EU Spot Corn Price – Modestly lower unit margins in US 700 300 EU corn 280 – Lower selling prices in Europe mostly offset by lower 650 260 EU white sugar (€/mt) EU White Sugar 240 EU corn (€/mt) corn prices 600

  11. Slide 11: Outlook for the Year ending 31 March 2015

    Outlook for the Year ending 31 March 2015  Outlook remains unchanged from 23 September 2014  For the second half, we expect Speciality Food Ingredients excluding SPLENDA® Sucralose and Bulk Ingredients to continue to perform solidly, but this will be more than offset by a softer performance in SPL

  12. Slide 12: Financial Review

    Financial Review Nick Hampton, Chief Financial Officer © Tate & Lyle 2014 12

  13. Slide 13: Overview

    Overview Six months ended 30 September Adjusted Performance impacted by 4 factors: Operating Profit1 Impact SPLENDA® Sucralose pricing erosion £18m Operational and Supply Chain disruption £31m Increase in Central costs2 £5m Adverse foreign exchange £16m Total £70m 1 Including proportionate consolida

  14. Slide 14: Income Statement

    Income Statement Six months ended 30 September 2014 2013 At constant £m, unless stated (£1=US$1.68) (£1=US$1.54) currency Adjusted sales1 1,380 1,737 (13%) Adjusted operating profit2 - SFI 66 112 (37%) - BI 76 92 (10%) - Central (25) (17) (42%) Adjusted operating profit2 117 187 (31%) Adjusted net f

  15. Slide 15: Speciality Food Ingredients

    Speciality Food Ingredients Six months ended 30 September At constant £m, unless stated 2014 2013 Reported currency Impact of exchange Adjusted sales1 446 519 (14%) (7%)  Sales £40m lower  Operating profit £8m lower Adjusted operating profit2 66 112 (41%) (37%) Adjusted margin 14.8% 21.5% -6.7 ppt

  16. Slide 16: Bulk Ingredients

    Bulk Ingredients Six months ended 30 September At constant £m, unless stated 2014 2013 Reported currency Impact of exchange Adjusted sales1 934 1,218 (23%) (16%)  Sales £102m lower  Operating profit £8m lower Adjusted operating profit2 76 92 (18%) (10%) Adjusted margin 8.1% 7.5% 0.6 ppts 0.6 ppts

  17. Slide 17: Interest and Tax

    Interest and Tax Six months ended 30 September Interest £m, unless stated 2014 2013 At constant  Reduction in net interest expense currency driven by favourable exchange Adjusted net finance expense1 (13) (14) (1%)  Refinancing of $800m revolving credit facility on improved terms Tax At constant £

  18. Slide 18: Business Transformation

    Business Transformation  Upgraded IS/IT platform successfully deployed in Europe in May 2014  North America and Singapore went live in August – Go-live was well managed  Normal period of stabilisation expected to last until the end of December  Now focused on further value realisation © Tate & L

  19. Slide 19: Adjusted Free Cash Flow

    Adjusted Free Cash Flow1 Six months ended 30 September £m EBITDA £170 million (16) 3 (9) 42 53 (79) (13) 190 (17) 117 81 Adjusted Dep'n / Exceptionals Working Pensions Share- Adjusted Capex & Net Tax Adjusted operating amort2 capital based operating intangibles interest Paid free cash profit payment

  20. Slide 20: Movements in Net Debt

    Movements in Net Debt1 Six months ended 30 September £m (11) (8) 81 (92) (383) (353) Net debt Adjusted Dividends Acquisitions & Disposals Exchange Net debt Mar 2014 free cash flow Sep 2014 1 Presented on proportionate consolidation basis © Tate & Lyle 2014 20

  21. Slide 21: Integrated demand, supply and financial planning review

    Integrated demand, supply and financial planning review To build a world-class integrated demand, supply and financial forecasting Objective capability in support of our evolving global business SCOPE DELIVERABLES 1. Operational and supply chain 1. Executional roadmap to deliver: planning  Robust e

  22. Slide 22: Progress Update

    Progress Update Javed Ahmed, Chief Executive Officer © Tate & Lyle 2014 22

  23. Slide 23: Strength of Tate & Lyle's business derives from four main areas

    Strength of Tate & Lyle’s business derives from four main areas Attractive Resilient Global Markets Bulk Business Tate & Lyle SFI Platform Financial For Growth Discipline © Tate & Lyle 2014 23

  24. Slide 24: Global SFI market continues to be attractive and we have a good base

    Global SFI market continues to be attractive and we have a good base SFI Global Market Strong Foundational ‘Pillars’  ~US$42bn potential addressable market  In 2010 we established three foundational  Growing at ~4-5% p.a. platforms (Sweeteners, Texturants and Health and Wellness) each with:  Att

  25. Slide 25: Key drivers of SFI growth

    Key drivers of SFI growth 1 Innovation 2 Capacity expansions 3 Emerging markets 4 Go-to-market 5 Acquisitions © Tate & Lyle 2014 25

  26. Slide 26: Solid flow of high quality and commercially relevant products

    We are bringing a solid flow of high quality and commercially relevant products to market....which are being steadily commercialised Enhanced New products with ‘clean label’ positioning innovation capabilities Platform New Product Key proposition  Building a high quality pipeline Natural, no calori

  27. Slide 27: Investing in new capacity for Speciality Food Ingredients

    We are investing in new capacity for Speciality Food Ingredients to meet increasing demand  Speciality food starches North America  Speciality sweeteners  New product from ICD pipeline  Speciality food starches Netherlands  CLARIA® ‘clean-label’ starches  PromOat® Oat Beta Glucan Sweden  PrOa

  28. Slide 28: Building a greater SFI presence in emerging markets

    We are building a much greater Speciality Food Ingredients presence in the emerging markets Growth in Latin America and Asia Pacific FY10-FY141 % of Volume2 Sales2 SFI sales1 11% to 14% 23% 20% CAGR CAGR H1 volume growth in high single digits despite volume constraints from operational and supply ch

  29. Slide 29: Upgrading SFI customer-facing capabilities

    We are significantly upgrading our Speciality Food Ingredients customer-facing capabilities  Increased Sales, Applications and Sales and Technical Services resources by Technical Services around 25% in the last 3 years  Commercial and Food Innovation Centre Infrastructure  New regional Applicatio

  30. Slide 30: We are actively pursuing inorganic growth

    We are actively pursuing inorganic growth Progress  Delivered three small but high quality acquisitions  Pipeline remains healthy with active projects  ~60% of pipeline in emerging markets  ‘String of pearls’ approach most likely Key criteria  An acquisition, whether large or small, should: – F

  31. Slide 31: SPLENDA Sucralose

    SPLENDA® Sucralose High quality ingredient New product launches by high intensity sweetener 2009-2013  Highly functional (e.g. taste, stability) Aspartame 6373  Incorporated in more new product launches Stevia Sucralose than any other high intensity sweetener 3633  Valuable part of our sweetener

  32. Slide 32: Bulk Ingredients

    Bulk Ingredients Bulk Ingredients Solid business Adjusted Operating Profit1  Operates in large, mature markets £172m  Strong market positions 6%  Some of the most efficient/scale assets in industry £136m CAGR  Long-standing customer relationships Steady performance  Business model configured to

  33. Slide 33: Summary

    Summary  Tate & Lyle’s transformation to a more speciality-focused, global business continues – Innovation, customer-facing capabilities, emerging markets presence and bench strength on track – Challenges with our global supply chain are being fixed  We continue to follow strong financial discipli

  34. Slide 34: Questions

    Questions © Tate & Lyle 2014 34

  35. Slide 35: Supporting information

    Supporting information © Tate & Lyle 2014 35

  36. Slide 36: Key Financial Indicators

    Key Financial Indicators Six months ended 30 September £m, unless stated 2014 2013 Adjusted profit before tax1 104 173 Adjusted effective tax rate2 22.0% 18.7% Adjusted diluted earnings per share1 17.3p 29.9p Adjusted operating cash flow 190 329 Net debt 383 336 Net debt/EBITDA1,3 0.9x 0.8x Interest

  37. Slide 37: Profit before tax

    Profit before tax Six months ended 30 September £m, unless stated 2013 Forex Activity 2014 - SFI 112 (8) (38) 66 - BI 92 (8) (8) 76 - Central (17) - (8) (25) Adjusted operating profit1 187 (16) (54) 117 Adjusted net finance expense2 (14) 1 - (13) Adjusted profit before tax3 173 (15) (54) 104 1 Inclu

  38. Slide 38: Reconciliation of Adjusted Information

    Reconciliation of Adjusted Information Six months ended 30 September Six months to 30 September 2014 Six months to 30 September 2013 Adjusting Adjusting £m, unless stated Reported Adjusted2 Reported1 Adjusted2 items items Sales 1,200 180 1,380 1,516 221 1,737 Operating profit 68 49 117 139 48 187 Ne

  39. Slide 39: Exchange Rates

    Exchange Rates Six months ended 30 September £m 30 September 2014 30 September 2013 Change Closing rates US$ 1.62 1.62 0% Euro 1.28 1.19 8% Used to translate Balance Sheet Average rates US$ 1.68 1.54 9% Euro 1.24 1.18 5% © Tate & Lyle 2014 39

  40. Slide 40: Exchange Sensitivity

    Exchange Sensitivity £m impact per US 1¢ movement Speciality Food Ingredients 0.6 Bulk Ingredients 0.6 Central - Impact on adjusted operating profit1 1.2 Adjusted net finance expense2 (0.2) Impact on adjusted profit before tax3 1.0 Estimated annual movement caused by a one cent movement in the US$ o

  41. Slide 41: Balance Sheet

    Balance Sheet £m, unless stated 30 Sept 2014 30 Sept 2013 31 Mar 2014 Goodwill, intangibles, fixed assets and investments 1,406 1,381 1,351 Working capital (including non-debt derivatives) 338 308 373 Pension deficit (189) (232) (220) Other provisions (23) (29) (22) Other 31 28 28 Net operating asse

  42. Slide 42: Change in Working Capital

    Change in Working Capital Six months ended 30 September £m, unless stated 2014 2013 Decrease in inventories 111 151 (Increase)/decrease in receivables (99) 32 (Increase) in US margin calls (8) (3) Increase/(decrease) in payables 49 (46) Movement in derivatives and non-pension provisions (11) (20) Ch

  43. Slide 43: Debt Maturity Profile

    Debt Maturity Profile As at 30 September £m, unless stated 2014 2013 Average net debt in period 347 439 £m Effective interest rate on gross debt 3.6% 3.9% 900 Undrawn committed 800 bank facilities At period end 700 Drawn committed Average maturity of total gross borrowings 4.7 yrs 4.1 yrs bank facil

  44. Slide 44: Adoption of IFRS11 – Joint Arrangements

    Adoption of IFRS11 – Joint Arrangements Six months ended 30 September 2014 Adjusting items Exceptional Net Retirement Amort'n of Acq'd IFRS 11 £m, unless stated Reported Adjusted Items Benefit Interest Intangible assets Adjustment Sales 1,200 - - - 180 1,380 Operating profit 68 9 - 4 36 117 Net fina

Tate & Lyle — H1 FY2015 Earnings Presentation on 6ix