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ZA Group, Inc. (ZAAG) Unveils Flagship Products From Its New E-Roots Manufacturing Plant
ZA Group, Inc. (ZAAG) Unveils Flagship Products From Its New E-Roots Manufacturing Plant.
About this update from Za Group Inc.
[{"type":"text","content":"\n\n\n\nZA Group, Inc. (ZAAG) Unveils Flagship Products From Its New E-Roots Manufacturing Plant\n\n/* Style Definitions */\nspan.prnews_span\n{\nfont-size:8pt;\nfont-family:\"Arial\";\ncolor:black;\n}\na.prnews_a\n{\ncolor:blue;\n}\nli.prnews_li\n{\nfont-size:8pt;\nfont-family:\"Arial\";\ncolor:black;\n}\np.prnews_p\n{\nfont-size:0.62em;\nfont-family:\"Arial\";\ncolor:black;\nmargin:0in;\n}\n\n\n\n\n\n\nZA Group, Inc. (ZAAG) Unveils Flagship Products From Its New E-Roots Manufacturing Plant\nPR Newswire\nPENSACOLA, Fla., May 18, 2022\n\n\n\nPENSACOLA, Fla., May 18, 2022 /PRNewswire/ -- ZA Group, Inc. (OTC: ZAAG) (\"ZAAG\" or \"the Company\"), a company specializing in emerging industries acquisitions with an emphasis in the direct to consumer apparel and manufacturing self-sustainable farms,  today disclosed key details of two new proprietary vertical food production modules for consumer and retail production markets that have been developed by E-Roots Manufacturing Inc., the 60% owned subsidiary of ZAAG. The first—E-Garden—targets the mass consumer market. The aesthetic design creates an attractive \"living wall feature\" for homes, schools, restaurants, and office buildings. One unit can produce several hundred different food products ranging from salad ingredients to food staples such as tomatoes, cucumbers, root crops and strawberries, just to name a few. The consumer choice features along with product sizing optimization means a single unit can produce the equivalency of an urban backyard garden with automated climate, nutrients, lighting, and minimal water use allowing for year round food production while consuming the energy equivalent of only two 60 watt light bulbs.\nThe second product—Growtainer—has been optimized to address the rapidly growing commercial food production industry geared towards the rapidly growing \"locally produced and sustainable\" food market.  Specially engineered hydroponic modules are designed to maintain optimal internal growing conditions both in extreme cold or hot climate locations. With 510 vertical food production towers, along with self-contained nursery and product packaging space and equipment,  the design outpaces competitors using the same building footprint. Each module can generate annual revenues in excess of $500,000 per unit and th...