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Wendy's Debuts "Tendys" on Menus Nationwide
Wendy's launches crispy Chicken Tenders and six new dipping sauces DUBLIN, Ohio, Sept. 30, 2025 /PRNewswire/ -- Wendy's® is dropping Tendys. Introducing
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[{"type":"text","content":"\n Wendy's launches crispy Chicken Tenders and six new dipping sauces \n \n \n DUBLIN, Ohio, Sept. 30, 2025 /PRNewswire/ -- Wendy's® is dropping Tendys. Introducing all-new Chicken Tenders - and they're so good fans will know them by name. Fans can now order Chicken Tenders, a new core menu item, at Wendy's restaurants nationwide. And the fun doesn't stop there - we've got a lineup of six new dipping sauces for maximum flavor combinations.\n With chicken dominating restaurant menus, and Wendy's strong history in the chicken space (hello, Nuggs!), these crunchy, premium Chicken Tenders are flavor-packed and savory, made with seasoned, crispy breading and juicy, all-white-meat chicken. They're everything a tender fan could want: crunchy on the outside, tender and juicy on the inside. And because no chicken tender is complete without the dip, Wendy's culinary team is introducing six new sauces designed for maximum dunkability - now nearly double the size, to give even more sauce to fans!\n \n \n Wendy's Signature - The ultimate Tendys companion. Wendy's signature creamy sauce with hints of black pepper, hot sauce and tons of savory goodness.\n \n Sweet Chili - Sweet and subtly spicy sauce with a touch of tang including notes of sriracha, garlic and ginger.\n \n Scorchin' Hot - Creamy hot sauce with a heat that builds.\n \n Creamy Ranch - Extra creamy and extra rich. The GOAT for all dipping needs.\n \n Honey BBQ - A little bit sweet, a little bit smoky. A lot of barbecue.\n \n Honey Mustard - Sweet honey and lightly tangy mustard with a rich Dijon flavor.\n \n \"Chicken innovation is in our DNA at Wendy's, and we've tapped into our years of chicken experience to craft our new Wendy's Tendys,\" said Lindsay Radkoski, U.S. Chief Marketing Officer, The Wendy's Company. \"Consumers told us what they wanted in a chicken tender, and we listened - taste-tested, fine-tuned and delivered. With six bold new sauces, fans can dip, dunk and customize their Tendys with every bite!\"\n \"Wendy's new Tendys are bold, juicy and crispy, paired with a lineup of new sauces that deliver a uniquely Wendy's experience for fans in every bite,\" said Becky Davis, Vice President of Global Culinary Innovation, The Wendy's Company. \"Ever since we launched our first Spicy Chicken Sandwich to our beloved chicken nuggets and now our brand new Tendys, we are alw...