Business
Romana Food Brands Corp, Formerly Blackbird International, Enters the $98 billion Canadian Food Processing Sector
Romana Food Brands Corp, Formerly Blackbird International, Enters the $98 billion Canadian Food Processing Sector.
About this update from Romana Food Brands Corp
[{"type":"text","content":"\n\n\n\nRomana Food Brands Corp, Formerly Blackbird International, Enters the $98 billion Canadian Food Processing Sector\n\n/* Style Definitions */\nspan.prnews_span\n{\nfont-size:8pt;\nfont-family:\"Arial\";\ncolor:black;\n}\na.prnews_a\n{\ncolor:blue;\n}\nli.prnews_li\n{\nfont-size:8pt;\nfont-family:\"Arial\";\ncolor:black;\n}\np.prnews_p\n{\nfont-size:0.62em;\nfont-family:\"Arial\";\ncolor:black;\nmargin:0in;\n}\n.prntac{\nTEXT-ALIGN: CENTER\n}\n\n\n\n\n\n\nRomana Food Brands Corp, Formerly Blackbird International, Enters the $98 billion Canadian Food Processing Sector\nPR Newswire\nOAKVILLE, ON, Nov. 27, 2017\n\n\n\nCompany Pivots to Build Footprint in Food Production Industry with Acquisition of Pasta Romana\n\n\n\nOAKVILLE, ON, Nov. 27, 2017 /PRNewswire/ - Romana Food Brands Corp (OTC Pink: RFBC), formerly Blackbird International is pleased to announce a corporate shift in focus with the acquisition of Pasta Romana. Due to the current advantageous nature of the Canadian food processing market, management has resolved to establish a position in industry, enabling the Company to capitalize on this profitable and thriving sector.\n\nFounded in 1996, Pasta Romana has become recognized for its classic Italian cuisine and authentic dishes derived from top quality ingredients. The Company also manufactures privately branded products, many of which are served in Montréal's most respected restaurants. Pasta Romana's product line includes fresh pasta, fresh filled pastas, tasty sauces & robust pestos. \n\nDue to the sheer volume Romana has created over the past couple decades, the establishment of a comprehensive food quality system has been foundational in maintaining the consistent integrity of excellent product quality. As a result of management's constant pursuit of excellence, Current production capacity reaches 2000 kg. in pasta and 1,000 litres of sauce per hour, produced in facilities equating to 40,000 square feet of AAA, HACCP and C-TPAT certified property.  \n\nPasta Romana has consistently invested in the research and evolution of premium recipes earning an outstanding reputation for its formulator's abilities to customize and deliver excellence according to distinct specification. \"We have great expectations for the foreseeable future. With proven expertise in product development and retail understa...