Business
NaturalShrimp, Inc.: Study of its Cost-Effective, Sustainable Method to Grow Shrimp
NaturalShrimp, Inc.: Study of its Cost-Effective, Sustainable Method to Grow Shrimp.
About this update from Naturalshrimp Incorporated
[{"type":"text","content":"\n DALLAS, TX, Oct. 28, 2019 (GLOBE NEWSWIRE) -- via NEWMEDIAWIRE – NaturalShrimp, Inc. (OTCQB:SHMP), the aquaculture Company that developed and patented the first commercially-operational RAS (Recirculating Aquaculture System) for shrimp, announced today that it retained the international firm Trane, a subsidiary of Ingersoll Rand, to do a complete study of NaturalShrimp’s game-changing solution to provide healthy and accessible product that is cost-effective and sustainable. Tom Untermeyer, Chief Technology Officer of NaturalShrimp, commented: “We are sharing the report with our investors and potential shareholders. It is available at  https://naturalshrimp.com/ingersoll-rand-trane-submits-naturalshrimp-technology-report/. This news release presents some highlights from the Trane report.”  “Trane was contracted to review NaturalShrimp (OTCQB: SHMP) current and anticipated offering utilizing electrochemistry. Their patented product offering ‘Vibrio Suppression Technology’ addresses multiple concerns for marketable shrimp. This technology utilizes a modified electrocoagulation (EC) system which not only provides the a … reduction in ammonia in the shrimp grow out tanks, but additionally, a well-documented antimicrobial effect. This paper will address the benefits of EC’s antimicrobial effect, how it compares to alternative Superintensive Production Facility model designs, and the current microbial challenges all facilities face. The mission of (Natural Shrimp) is to provide a proven, game-changing solution to provide healthy and accessible product that is cost-effective and sustainable. Based 150 miles from the closest body of saltwater outside of San Antonio TX, the NaturalShrimp product can be effectively produced anywhere in the country.(The) ideal solution for the US market is an offering that is environmentally sustainable, food safe, can be located anywhere, and is not hindered by existing superintensive production technologies and razor thin margins. This is the mission of NaturalShrimp.The NaturalShrimp design does not utilize bio-floc nor outside coastal water sources, which improves market yield and reduced production and health risks. In addition, NaturalShrimp’s patented design provides a further layer of biosecurity, ensuring that pathologic ...