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Maple Leaf Foods Releases 2019 Sustainability Report
Maple Leaf Foods Releases 2019 Sustainability Report Canada NewsWire MISSISSAUGA...
About this update from Maple Leaf Foods Inc.
[{"type":"text","content":"\n\n\n\nMaple Leaf Foods Releases 2019 Sustainability Report\n\n/* Style Definitions */\nspan.prnews_span\n{\nfont-size:8pt;\nfont-family:\"Arial\";\ncolor:black;\n}\na.prnews_a\n{\ncolor:blue;\n}\nli.prnews_li\n{\nfont-size:8pt;\nfont-family:\"Arial\";\ncolor:black;\n}\np.prnews_p\n{\nfont-size:0.62em;\nfont-family:\"Arial\";\ncolor:black;\nmargin:0in;\n}\n.prntac{\nTEXT-ALIGN: CENTER\n}\n\n\n\n\n\n\n\nCanada NewsWire\nMISSISSAUGA, ON, July 8, 2020\n\n\n\nMaple Leaf Foods is the first major food company in the world to be carbon neutral – the boldest step in its sustainability journey.\n MISSISSAUGA, ON, July 8, 2020 /CNW/ - Today, Maple Leaf Foods, Inc., (TSX: MFI) announced the release of its 2019 Sustainability Report, outlining the company's key programs and achievements during the past year, as well as future initiatives and priorities supporting Maple Leaf Foods' purposeful journey to be the most sustainable protein company on earth.  \n\n \n \n \n \n \n \n\n \nIn 2019, Maple Leaf Foods continued its commitment to sustainability and made meaningful progress, including becoming the first major carbon neutral food company in the world and setting science-based greenhouse gas emissions targets. Maple Leaf Foods' commitment to the environment comes from a recognition that producing nutrient-dense protein takes resources, and the company has a responsibility to replenish the environment in equal measure. \n\"At Maple Leaf Foods, we are continually working toward more sustainable food production and a more sustainable food system, including addressing the significant environmental and social challenges facing society,\" said Michael McCain, President and CEO. \"This view of shared value is critical to a sustainable planet and a sustainable, thriving company. We are committed to being that kind of company in our quest to be the most sustainable protein company on earth.\" \nMaple Leaf Foods' sustainability program is built on four guiding pillars - Better Food, Better Care, Better Communities and Better Planet. Highlights from the 2019 report include: \nBetter Food \nMaple Leaf Foods believes \"you manage what you measure\" and when it comes to food safety and quality, the company has an intense focus on measuring its performance. In 2019, Maple Leaf Foods exceeded its performance goals in both its Food Safety I...