Health
Empowering Health Through Nutrition: A Conversation With FIMC Executive Director
NORTHAMPTON, MA / ACCESS Newswire / July 24, 2025 / Addressing the complex health needs of people with chronic conditions requires innovative solutions and strong collaborative efforts. The Food is Medicine Coalition (FIMC) is helping highlight the ...

About this update from Davita Inc.
[{"type":"text","content":"NORTHAMPTON, MA / ACCESS Newswire / July 24, 2025 / Addressing the complex health needs of people with chronic conditions requires innovative solutions and strong collaborative efforts. The Food is Medicine Coalition (FIMC) is helping highlight the crucial role nutrition plays in healthcare and is working to provide medically tailored meals and nutrition support to those facing health-related dietary restrictions.","length":417,"tagName":"p"},{"type":"text","content":"Through a grant under the DaVita Giving Foundation, FIMC and DaVita seek to create meaningful impact by improving food security, quality of life and self-reported hospitalization rates among individuals living with kidney disease receiving medically tailored meal services from three FIMC agencies - Open Arms of Minnesota (Minneapolis), Project Angel Food (Los Angeles) and Second Harvest Food Bank of Central Florida (Orlando).","length":429,"tagName":"p"},{"type":"text","content":"Alissa Wassung serves as the Executive Director of FIMC. In this Q&A, she talks about the role food plays in managing health, expanding access to nutritious food and improving health outcomes for vulnerable populations.","length":223,"tagName":"p"},{"type":"text","content":"How do you define food insecurity and why is this an important topic as we think about improving health in the U.S. today?","length":122,"tagName":"p"},{"type":"text","content":"Food insecurity is the lack of consistent access to nutritious food for an active, healthy life. Food insecurity goes beyond hunger - it includes uncertainty about where one's next meal will come from, the inability to afford nutritious food, and reliance on cheaper, unhealthy options.","length":290,"tagName":"p"},{"type":"text","content":"This is a critical issue for health in the U.S. because food insecurity disproportionately affects vulnerable communities, including low-income families, veterans, older Americans, communities of color, and people with chronic illnesses. Poor nutrition is often linked to higher rates of diabetes, heart disease and other health conditions, creating a cycle where food insecurity leads to poor health, which in turn increases medical costs and limits economic opportunities. Addressing food insecurity is essential for achieving better health outcomes and ensuring that individuals have the opportunity to thr...