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Corbion joins the Ferment4Health Project to unlock the gut health potential of fermented foods

DATE June 13, 2025 Corbion joins the Ferment4Health Project to unlock the gut health potential of fermented foods Ferment4Health, led by Wageningen University, will explore the health benefits of fermentation through cutting-edge research. Corbion, the sustainable specialty ingredients company, has joined forces with Wageningen Food & Biobased Research and five other international partners in the newly launched Ferment4Health project. This public-private research initiative aims to uncover how f

articleCorbion NvJune 23, 20253/company/corbion-nv-1/news/corbion-joins-the-ferment4health-project-to-unlock-the-gut-health-potential-of-fermented-foods-1
Corbion joins the Ferment4Health Project to unlock the gut health potential of fermented foods

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Wageningen Universityfermented foodsCorbionWageningen Food & Biobased Researchfermented productsfunctional foodsustainable foodcutting-edge researchfermentationhealth