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Beyond Meat® Expands Beyond IV Product Line with the Debut of New Beyond Sausage® at Grocery Stores Nationwide, Including at Kroger and Whole Foods Market

The delicious, fourth generation Beyond Sausage offers enhanced flavor and meaty texture while raising the bar on nutrition and earning recognition from

articleBeyond Meat, Inc.June 20, 20243/company/beyond-meat-inc/news/beyond-meatr-expands-beyond-iv-product-line-debut-new-beyond-sausager-grocery-stores
Beyond Meat® Expands Beyond IV Product Line with the Debut of New Beyond Sausage® at Grocery Stores Nationwide, Including at Kroger and Whole Foods Market

About this update from Beyond Meat, Inc.

[{"type":"text","content":"The delicious, fourth generation Beyond Sausage offers enhanced flavor and meaty texture while raising the bar on nutrition and earning recognition from leading health organizations Now made with avocado oil, the new Beyond Sausage has just 2g of saturated fat per link and 17g of protein per link To celebrate the new fourth generation range, Beyond Meat is today debuting a first-of-its-kind cookbook, Serve Love, a collection of heart-healthy Beyond Meat recipes certified by the American Heart Association’s Heart-Check program EL SEGUNDO, Calif., June 20, 2024 (GLOBE NEWSWIRE) -- Beyond Meat, Inc. (NASDAQ: BYND), today announced the expansion of its Beyond IV product line with the roll out of the new, fourth generation Beyond Sausage® at grocery stores nationwide. Featuring enhanced flavor and a meatier texture, the new Beyond Sausage has been reformulated to advance taste and nutrition as part of Beyond Meat’s ongoing mission to deliver plant-based proteins that are not only incredibly delicious but offer significant nutritional and environmental benefits for consumers. This exciting announcement follows the debut of the new Beyond Burger and Beyond Beef, the most significant renovation in the company’s history. “The new Beyond Sausage is incredibly juicy, meaty, and delicious, and I love that it's made with heart-healthy avocado oil, helping to lower the saturated fat to just 2g per link! Plus, it has less sodium than the previous version and features a simplified ingredient list. Beyond Meat is truly pioneering the future of superior plant-based meat products,” said Joy Bauer, renowned registered dietitian, #1 NYT bestselling author, and Beyond Meat nutrition advisor. Some of the key changes in the NEW, fourth generation Beyond Sausage: Made with avocado oil, which is high in heart-healthy monounsaturated fats1Reduced saturated fat by 66% vs. the previous version of Beyond Sausage – just 2g per link which is 75% less saturated fat than traditional pork sausageAn excellent source of protein, now with 17g per servingSimplified the ingredient list, including removing coconut and canola oilsFeatured in a collection of heart-healthy recipes certified by the American Heart Association’s Heart-Check programCertified as part of the American Diabetes Association’s Better Choices for Life program “The new Beyond Sausage is an incredibly...

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