Business
Angel Yeast's 8,500-Ton Specialty Yeast Facility and New Brewing Microbial Pilot Platform Come Online
Angel Yeast (SH600298), a global leader in yeast and fermentation solutions, has begun trial production at its new specialty yeast project in the Baiyang Biotechnology Park, Yichang High‑tech Zone. The facility commenced material feeding on August 31 and, once fully ramped, will reach an annual capacity of 8,500 tons. This launch completes Angel Yeast's full-chain layout in specialty yeast—from R&D and pilot‑scale production to scaled manufacturing—enhancing supply of high-value yeast‑derived in
About this update from Angel Yeast Co., Ltd. Class A
[{"type":"text","content":"YICHANG, China, Nov. 28, 2025 /PRNewswire/ -- Angel Yeast (SH600298), a global leader in yeast and fermentation solutions, has begun trial production at its new specialty yeast project in the Baiyang Biotechnology Park, Yichang High‑tech Zone. The facility commenced material feeding on August 31 and, once fully ramped, will reach an annual capacity of 8,500 tons. This launch completes Angel Yeast's full-chain layout in specialty yeast—from R&D and pilot‑scale production to scaled manufacturing—enhancing supply of high-value yeast‑derived ingredients for craft brewing, wine, and bioenergy, and strengthening the biomanufacturing value chain.","length":655,"tagName":"p"},{"type":"image","alt":"Angel Yeast’s 8,500-Ton Specialty Yeast Facility Comes Online (PRNewsfoto/Angel Yeast)","displaySize":"","headline":null,"caption":"Angel Yeast’s 8,500-Ton Specialty Yeast Facility Comes Online (PRNewsfoto/Angel Yeast)","className":"","disableSlideshowImg":false,"size":{"original":{"width":400,"height":267,"url":"https://media.zenfs.com/en/prnewswire.com/ef17ac1cf82ce4744c053d983eed5e12"},"resized":{"url":"https://s.yimg.com/ny/api/res/1.2/9amzRAOACpaFvpG4KZ8ArA--/YXBwaWQ9aGlnaGxhbmRlcjt3PTcwNTtoPTQ3MTtjZj13ZWJw/https://media.zenfs.com/en/prnewswire.com/ef17ac1cf82ce4744c053d983eed5e12","width":400,"height":267}},"href":"https://mma.prnewswire.com/media/2834290/2.html","hrefExternal":true,"rel":"nofollow"},{"type":"text","content":""The microbiological standard for specialty yeast is at the ten-thousand level, meaning significantly fewer contaminants. Filtered air enters pressurized feeding tanks to maintain positive pressure, ensuring nitrogen, phosphorus, potassium, and other nutrients remain in a highly sterile storage environment," said Qin Benguo, Assistant Director of Specialty Yeast Production at Angel Yeast's Yichang High‑tech subsidiary.","length":441,"tagName":"p"},{"type":"text","content":"Core lines feature full-process automation from feeding and fermentation to packaging and storage, supporting stable, reproducible quality at scale.","length":148,"tagName":"p"},{"type":"text","content":"With broader application scope than conventional baker's yeast, Angel's specialty yeast targets high-value segments: craft beer, wine and other alcoholic beverages, fuel ethanol, and biomass energy. By ...