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ALKM Highlights Recent Acquisitions With Nearly $1 Million In Annual Historical Revenues Selling Into Jam and Jelly Market With 1.7% Forecasted CAGR
ALKM Highlights Recent Acquisitions With Nearly $1 Million In Annual Historical Revenues Selling Into Jam and Jelly Market With 1.7% Forecasted CAGR.
About this update from Alkame Holdings, Inc.
[{"type":"text","content":"\n\n\n\nALKM Highlights Recent Acquisitions With Nearly $1 Million In Annual Historical Revenues Selling Into Jam and Jelly Market With 1.7% Forecasted CAGR\n\n/* Style Definitions */\nspan.prnews_span\n{\nfont-size:8pt;\nfont-family:\"Arial\";\ncolor:black;\n}\na.prnews_a\n{\ncolor:blue;\n}\nli.prnews_li\n{\nfont-size:8pt;\nfont-family:\"Arial\";\ncolor:black;\n}\np.prnews_p\n{\nfont-size:0.62em;\nfont-family:\"Arial\";\ncolor:black;\nmargin:0in;\n}\n\n\n\n\n\n\nALKM Highlights Recent Acquisitions With Nearly $1 Million In Annual Historical Revenues Selling Into Jam and Jelly Market With 1.7% Forecasted CAGR\nPR Newswire\nLAS VEGAS, Feb. 1, 2022\n\n\n\nLAS VEGAS, Feb. 1, 2022 /PRNewswire/ -- Alkame Holdings, Inc. (OTC PINK: ALKM), a publicly traded diversified holding company, is pleased to announce that its wholly owned subsidiary, West Coast Copacker Inc. recently closed acquisitions of two specialty food brands: Maury Island Farm Jams and Preserves, and Quinn's Pepper Jellies, have validated the growth opportunity by a market industry report for the US jam, jelly and preserve market.\nThe US jam, jelly, and preserve market is expected to record a CAGR (compound annual growth rate) of 1.7%, during the forecast period 2020-2025 according to Modor Intelligence, a market intelligence and advisory firm. The market is quite stable with a steady growth rate in both value, and volume of product consumption. The main factor for the increasing jam, jelly, and preserves consumption, in the US market, is the consumer preference for more affordable and comfort food items.\nMaury Island Farms have been produced regionally for close to 20 years. This \"local\" brand with years of experience has specialized in utilizing non-GMO fruit specifically sourced from the Pacific Northwest, with a tireless dedication to all-natural ingredients in its preserves, jams, and toppings, with no flavorings, syrups, or colorings.\nQuinn's Pepper Jellies was founded in the Pacific Northwest by two sisters in 1987, after their shared middle name. Quinn's has maintained this passion for bringing together unlikely ingredients for decades by focusing these all-natural Pepper Jellies on local Pacific Northwest produce and premium ingredients in a colorful diversity of flavors that are a gourmet delight and include jalapeno, peach habanero, raspberry, cilantro lim...